Savannah Cocktail With Absinthe

Savannah Cocktail With Absinthe takes roughly 5 minutes from beginning to end. This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe serves 1 and costs $1.52 per serving. One serving contains 92 calories, 0g of protein, and 0g of fat. 28 people were glad they tried this recipe. This recipe from Food Republic requires lemon juice, peach, pernod, and water. With a spoonacular score of 7%, this dish is improvable. Absinthe, Anyone? Try The Necromancer Cocktail, Sparkling Savannah Vodka Watermelon Cocktail, and Absinthe Suissesse are very similar to this recipe.

Servings: 1

Preparation duration: 5 minutes

 

Ingredients:

1 ounce fresh lemon juice

1 ounce peach syrup**

1 ounce Darjeeling-infused Pernod Absinthe*

1 ounce water

Equipment:

Cooking instruction summary:

Directions:  Directions:Combine ingredients and shake vigorously for 10 seconds. Strain into a chilled Collins glass and garnish with a lemon wheel and straw.*Absinthe infusion: Add Darjeeling Tea to Pernod and let sit for 30 minutes to an hour, depending on desired intensity.**Peach syrup: combine equal parts peach purée and 1:1 simple syrup.

 

Step by step:

Combine ingredients and shake vigorously for 10 seconds. Strain into a chilled Collins glass and garnish with a lemon wheel and straw.*Absinthe infusion

1. Add Darjeeling Tea to Pernod and let sit for 30 minutes to an hour, depending on desired intensity.**Peach syrup: combine equal parts peach purée and 1:1 simple syrup.


Nutrition Information:

Quickview
91k Calories
0.36g Protein
0.14g Total Fat
4g Carbs
0% Health Score
Limit These
Calories
91k
5%

Fat
0.14g
0%

  Saturated Fat
0.02g
0%

Carbohydrates
4g
2%

  Sugar
3g
3%

Cholesterol
0.0mg
0%

Sodium
1mg
0%

Alcohol
10g
60%

Get Enough Of These
Protein
0.36g
1%

Vitamin C
12mg
16%

Potassium
83mg
2%

Fiber
0.51g
2%

Vitamin A
94IU
2%

Copper
0.03mg
2%

Folate
6µg
2%

Vitamin E
0.25mg
2%

Manganese
0.03mg
1%

Vitamin B3
0.26mg
1%

Magnesium
4mg
1%

Vitamin B1
0.02mg
1%

Vitamin B6
0.02mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

The oldest evidence for soup is from 6,000 B.C. and calls for hippopotamus and sparrow meat.

Food Joke

Once upon a time there lived a woman who had a maddening passion for baked beans. She loved them but unfortunately they had always had a very embarrassing and somewhat lively reaction to her. Then one day she met a guy and fell in love. When it became apparent that they would marry she thought to herself, " He is such a sweet and gentle man, he would never go for this carrying on." So she made the supreme sacrifice and gave up beans. Some months later her car broke down on the way home from work. Since she lived in the country she called her husband and told him that she would be late because she had to walk home. On her way she passed a small diner and the odor of the baked beans was more than she could stand. Since she still had miles to walk, she figured that she would walk off any ill effects by the time she reached home. So, she stopped at the diner and before she knew it, she had consumed three large orders of baked beans. All the way home she putt-putted. And upon arriving home she felt reasonably sure she could control it. Her husband seemed excited to see her and exclaimed delightedly, "Darling, I have a surprise for dinner tonight." He then blindfolded her and led her to her chair at the table. She seated herself and just as he was about to remove the blindfold from his wife, the telephone rang. He made her promise not to touch the blindfold until he returned. He then went to answer the phone. The baked beans she had consumed were still affecting her and the pressure was becoming almost unbearable, so while her husband was out of the room she seized the opportunity, shifted her weight to one leg and let it go. It was not only loud, but it smelled like a fertilizer truck running over a skunk in front of pulpwood mill. She took her napkin and fanned the air around her vigorously. Then, she shifted to the other cheek and ripped three more, which reminded her of cabbage cooking. Keeping her ears tuned to the conversation in the other room, she went on like this for another ten minutes. When the phone farewells signaled the end of her freedom, she fanned the air a few more times with her napkin, placed it on her lap and folded her hands upon it, smiling contentedly to herself. She was the picture of innocence when her husband returned, Apologizing for taking so long, he asked her if she peeked, and she assured him that she had not. At this point, he removed the blindfold, and she was surprised! There were twelve dinner guests seated around the table to wish her a Happy Birthday!

Popular Recipes
Almond Joy Protein Shake

Full Belly Sisters

Drunken Apple Cake

Foodista

Cheddar Drop Biscuits with Cajun Tomato Gravy

Culicurious

Pressure Cooker Beef Stew

My Gourmet Connection

5-Ingredient Honey Sriracha Slow Cooker Chicken

Fit Foodie Finds