Linguine with Spinach and Mascarpone Cream

Linguine with Spinach and Mascarpone Cream is a main course that serves 4. One serving contains 609 calories, 19g of protein, and 28g of fat. For $1.42 per serving, this recipe covers 28% of your daily requirements of vitamins and minerals. If you have butter, salt and pepper, linguine, and a few other ingredients on hand, you can make it. 61 person were impressed by this recipe. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by My Gourmet Connection. Overall, this recipe earns a tremendous spoonacular score of 86%. Try Creamy Mascarpone and Spinach Linguine, Spinach Mascarpone Pasta, and Warm Spinach Mascarpone Dip for similar recipes.

Servings: 4

 

Ingredients:

1 tablespoon butter

1 clove garlic, very finely chopped

12 ounces linguine

2/3 cup mascarpone

1/3 cup milk

Freshly ground nutmeg

1 tablespoon olive oil

1/4 cup onion, very finely chopped

1/4 cup Parmigiano-Reggiano cheese

Salt and freshly ground black pepper

10 ounces fresh spinach

Equipment:

Cooking instruction summary:

Preparation:Bring a large pot of salted water to a boil for the linguine.

 

Nutrition Information:

Quickview
609k Calories
18g Protein
27g Total Fat
70g Carbs
24% Health Score
Limit These
Calories
609k
30%

Fat
27g
43%

  Saturated Fat
14g
94%

Carbohydrates
70g
23%

  Sugar
4g
5%

Cholesterol
51mg
17%

Sodium
410mg
18%

Get Enough Of These
Protein
18g
38%

Vitamin K
344µg
328%

Vitamin A
7342IU
147%

Selenium
56µg
81%

Manganese
1mg
75%

Folate
157µg
39%

Magnesium
110mg
28%

Phosphorus
265mg
27%

Vitamin C
20mg
25%

Calcium
245mg
25%

Fiber
4g
20%

Copper
0.37mg
19%

Potassium
643mg
18%

Iron
3mg
18%

Vitamin B6
0.3mg
15%

Vitamin B2
0.25mg
14%

Vitamin E
2mg
14%

Zinc
1mg
13%

Vitamin B1
0.16mg
10%

Vitamin B3
2mg
10%

Vitamin B5
0.54mg
5%

Vitamin B12
0.17µg
3%

Vitamin D
0.35µg
2%

covered percent of daily need
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