Skinny Caramel Frappuccino - Only 50 Calories Per Serving (gluten-free)
Skinny Caramel Frappuccino - Only 50 Calories Per Serving (gluten-free) could be just the gluten free recipe you've been looking for. For 5 cents per serving, you get a hor d'oeuvre that serves 24. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 4 calories. Head to the store and pick up almond milk, sukrin sweetener, fat free whipped topping, and a few other things to make it today. This recipe from Averie Cooks has 105503 fans. From preparation to the plate, this recipe takes around 1 minutes. Overall, this recipe earns an improvable spoonacular score of 5%. Similar recipes include Peanut Butter Flax Single Serving Muffin {Gluten Free, Dairy Free & Low Carb}, Porter Caramelized Onion Greek Yogurt Dip: 42 Calories a Serving, and Healthy Single-Serving Chocolate Peanut Butter Banana Microwave Cake (sugar free, gluten free, vegan).
Servings: 24
Preparation duration: 1 minutes
Ingredients:
1/2 cup unsweetened vanilla almond milk (or your favorite milk)
1 tablespoon sugarfree caramel sauce , for garnishing
3 cups ice cubes (3 big handfuls of cubed ice, not crushed ice)
2 tablespoons fat free whipped topping , for garnishing
1 cup cold strong coffee, previously brewed and chilled
sugar-free sweetener (white stevia powder, liquid vanilla stevia drops, Splenda, or your favorite), to taste
1/2 teaspoon vanilla extract, optional
Equipment:
blender
microwave
Cooking instruction summary:
Combine first 5 ingredients in the canister of a blender and blend until smooth, creamy, fluffy, frothy, and combined, less than 1 minute. Taste, and if necessary, adjust with a splash more coffee, milk, dash of sweetener, or a few ice cubes. Garnish with whipped topping and caramel sauce. Serve immediately. Tip - Make the full batch and place un-garnished extra portion of frappuccino in a freezer-safe mug. Later on, simply let it unthaw a bit, either 30 minutes at room temp or about 1 minute in the microwave.
Step by step:
1. Combine first 5 ingredients in the canister of a blender and blend until smooth, creamy, fluffy, frothy, and combined, less than 1 minute. Taste, and if necessary, adjust with a splash more coffee, milk, dash of sweetener, or a few ice cubes.
2. Garnish with whipped topping and caramel sauce.
3. Serve immediately. Tip - Make the full batch and place un-garnished extra portion of frappuccino in a freezer-safe mug. Later on, simply let it unthaw a bit, either 30 minutes at room temp or about 1 minute in the microwave.
Nutrition Information:
covered percent of daily need