Blueberry Crumb Cake

You can never have too many morn meal recipes, so give Blueberry Crumb Cake a try. One serving contains 364 calories, 7g of protein, and 14g of fat. This recipe serves 6 and costs 52 cents per serving. It is brought to you by Simply Scratch. 121 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. If you have salt, sugar, fresh nutmeg, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. Overall, this recipe earns a rather bad spoonacular score of 40%. If you like this recipe, take a look at these similar recipes: Blueberry Crumb Cake, Blueberry Crumb Cake, and Blueberry Crumb Cake.

Servings: 6

 

Ingredients:

2 1/4 teaspoons Baking Powder

1 to 2 cups Fresh Blueberries

3/4 sticks Butter

1/2 teaspoon Cinnamon

2 cups All-purpose Flour

1/4 teaspoon fresh Nutmeg, grated

1/2 teaspoon Salt

1/2 cups Sugar

1/2 teaspoons Vanilla Extract

1 whole Egg

3/4 cups Whole Milk

Equipment:

glass baking pan

bowl

oven

pastry cutter

frying pan

Cooking instruction summary:

For the Cake: Preheat your oven to 350 degrees. Butter an 8x11 glass baking dish. In a large bowl mix together the butter, cinnamon, nutmeg and sugar. Add vanilla and egg and mix until completely combined. Add flour {a little at a time}, the baking powder and salt. Mix and then pour in the whole milk. Mix some more until just combined then fold in the blueberries gently until combined. Pour the batter into the prepared pan and set aside.For the Crumble: Using a pastry cutter, blend the butter, sugar and flour until large crumbles. Sprinkle an even layer on top of the cake and place it into the preheated oven for 45-50 minutes or until a tester comes out clean. *remember carry over cooking time!! Let cool and serve with whipped cream or vanilla ice cream. Enjoy!

 

Step by step:


1. For the Cake: Preheat your oven to 350 degrees. Butter an 8x11 glass baking dish. In a large bowl mix together the butter, cinnamon, nutmeg and sugar.

2. Add vanilla and egg and mix until completely combined.

3. Add flour {a little at a time}, the baking powder and salt.

4. Mix and then pour in the whole milk.

5. Mix some more until just combined then fold in the blueberries gently until combined.

6. Pour the batter into the prepared pan and set aside.For the Crumble: Using a pastry cutter, blend the butter, sugar and flour until large crumbles. Sprinkle an even layer on top of the cake and place it into the preheated oven for 45-50 minutes or until a tester comes out clean. *remember carry over cooking time!!

7. Let cool and serve with whipped cream or vanilla ice cream. Enjoy!


Nutrition Information:

Quickview
363k Calories
6g Protein
13g Total Fat
54g Carbs
3% Health Score
Limit These
Calories
363k
18%

Fat
13g
21%

  Saturated Fat
8g
51%

Carbohydrates
54g
18%

  Sugar
20g
23%

Cholesterol
60mg
20%

Sodium
320mg
14%

Get Enough Of These
Protein
6g
13%

Selenium
17µg
25%

Vitamin B1
0.35mg
24%

Folate
83µg
21%

Manganese
0.41mg
21%

Phosphorus
194mg
19%

Vitamin B2
0.31mg
18%

Vitamin B3
2mg
13%

Iron
2mg
13%

Calcium
116mg
12%

Vitamin A
455IU
9%

Potassium
270mg
8%

Fiber
1g
7%

Vitamin K
6µg
6%

Vitamin D
0.76µg
5%

Vitamin B5
0.46mg
5%

Copper
0.09mg
5%

Vitamin E
0.6mg
4%

Magnesium
15mg
4%

Zinc
0.57mg
4%

Vitamin B12
0.23µg
4%

Vitamin C
2mg
3%

Vitamin B6
0.06mg
3%

covered percent of daily need
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Related Videos:

Beth's Blueberry Crumb Cake Recipe | ENTERTAINING WITH BETH

 

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Food Trivia

The oldest evidence for soup is from 6,000 B.C. and calls for hippopotamus and sparrow meat.

Food Joke

Once upon a time there lived a woman who had a maddening passion for baked beans. She loved them but unfortunately they had always had a very embarrassing and somewhat lively reaction to her. Then one day she met a guy and fell in love. When it became apparent that they would marry she thought to herself, " He is such a sweet and gentle man, he would never go for this carrying on." So she made the supreme sacrifice and gave up beans. Some months later her car broke down on the way home from work. Since she lived in the country she called her husband and told him that she would be late because she had to walk home. On her way she passed a small diner and the odor of the baked beans was more than she could stand. Since she still had miles to walk, she figured that she would walk off any ill effects by the time she reached home. So, she stopped at the diner and before she knew it, she had consumed three large orders of baked beans. All the way home she putt-putted. And upon arriving home she felt reasonably sure she could control it. Her husband seemed excited to see her and exclaimed delightedly, "Darling, I have a surprise for dinner tonight." He then blindfolded her and led her to her chair at the table. She seated herself and just as he was about to remove the blindfold from his wife, the telephone rang. He made her promise not to touch the blindfold until he returned. He then went to answer the phone. The baked beans she had consumed were still affecting her and the pressure was becoming almost unbearable, so while her husband was out of the room she seized the opportunity, shifted her weight to one leg and let it go. It was not only loud, but it smelled like a fertilizer truck running over a skunk in front of pulpwood mill. She took her napkin and fanned the air around her vigorously. Then, she shifted to the other cheek and ripped three more, which reminded her of cabbage cooking. Keeping her ears tuned to the conversation in the other room, she went on like this for another ten minutes. When the phone farewells signaled the end of her freedom, she fanned the air a few more times with her napkin, placed it on her lap and folded her hands upon it, smiling contentedly to herself. She was the picture of innocence when her husband returned, Apologizing for taking so long, he asked her if she peeked, and she assured him that she had not. At this point, he removed the blindfold, and she was surprised! There were twelve dinner guests seated around the table to wish her a Happy Birthday!

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