Golden Granola

Golden Granola takes around 1 hour and 15 minutes from beginning to end. This morn meal has 240 calories, 5g of protein, and 13g of fat per serving. For 52 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 18. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. 6 people found this recipe to be flavorful and satisfying. Head to the store and pick up brown sugar, water, vanillan extract, and a few other things to make it today. It is brought to you by Taste of Home. Overall, this recipe earns a not so awesome spoonacular score of 37%. Similar recipes are Golden Cinnamon Granola, Cranberry, Pecan & Golden Raisin Granola, and Easy Apple Crisp with Peanut Butter Granola + KIND Granola Giveaway.

Servings: 18

Preparation duration: 15 minutes

Cooking duration: 60 minutes

 

Ingredients:

1/4 cup packed brown sugar

1/2 cup canola oil

1 cup flaked coconut

1/2 cup sunflower kernels

1/2 cup golden raisins or chopped dried apricots

1-1/2 teaspoons ground cinnamon

1/3 cup honey

4 cups old-fashioned oats

1-1/2 teaspoons salt

1/2 cup sesame seeds

1/2 cup slivered almonds

1 tablespoon vanilla extract

1/3 cup water

1/2 cup toasted wheat germ

Equipment:

sauce pan

bowl

baking pan

Cooking instruction summary:

Directions In a large bowl, combine the first eight ingredients. In a saucepan, cook and stir the oil, brown sugar, honey, water and vanilla until sugar is dissolved. Pour over dry ingredients and mix well. Transfer to a greased 13-in. x 9-in. baking pan. Bake at 275° for 1 hour or until golden brown, stirring every 15 minutes. Cool completely. Stir in raisins or apricots. Yield: 18 servings. Originally published as Golden Granola in Taste of HomeDecember/January 1994, p15 Nutritional Facts 1 serving (1/2 cup) equals 258 calories, 15 g fat (3 g saturated fat), 0 cholesterol, 237 mg sodium, 29 g carbohydrate, 3 g fiber, 6 g protein. Print Add to Recipe Box Email a Friend

 

Step by step:


1. In a large bowl, combine the first eight ingredients. In a saucepan, cook and stir the oil, brown sugar, honey, water and vanilla until sugar is dissolved.

2. Pour over dry ingredients and mix well.

3. Transfer to a greased 13-in. x 9-in. baking pan.

4. Bake at 275° for 1 hour or until golden brown, stirring every 15 minutes. Cool completely. Stir in raisins or apricots.


Nutrition Information:

Quickview
258k Calories
5g Protein
14g Total Fat
28g Carbs
7% Health Score
Limit These
Calories
258k
13%

Fat
14g
23%

  Saturated Fat
2g
16%

Carbohydrates
28g
9%

  Sugar
11g
13%

Cholesterol
0.0mg
0%

Sodium
134mg
6%

Alcohol
0.25g
1%

Get Enough Of These
Protein
5g
11%

Manganese
1mg
71%

Vitamin E
3mg
22%

Copper
0.4mg
20%

Magnesium
70mg
18%

Phosphorus
176mg
18%

Selenium
11µg
17%

Fiber
4g
16%

Vitamin B1
0.24mg
16%

Iron
2mg
12%

Zinc
1mg
12%

Vitamin B6
0.17mg
8%

Folate
30µg
8%

Calcium
69mg
7%

Vitamin B2
0.11mg
6%

Potassium
213mg
6%

Vitamin B3
1mg
6%

Vitamin K
4µg
5%

Vitamin B5
0.36mg
4%

covered percent of daily need
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Food Trivia

Odor is by far the most important contributor to the flavor of food. The contributions of taste, texture, and appearance are insignificant by comparison. Humans can distinguish an estimated 20,000 different odor qualities.

Food Joke

If you lived as a child in the 40's, 50's, 60's or 70's how did you survive? Looking back, it's hard to believe that we have lived as long as we have... As children, we would ride in cars with no seat belts or air bags. Riding in the back of a pickup truck on a warm day was always a special treat. Our baby cribs were covered with bright colored lead-based paint. We had no childproof lids on medicine bottles, doors, or cabinets, and when we rode our bikes, we had no helmets. We drank water from the garden hose and not from a bottle. Horrors! We would spend hours building our go-carts out of scraps and then rode down the hill, only to find out we forgot the brakes. After running into the bushes a few times we learned to solve the problem. We would leave home in the morning and play all day, as long as we were back when the streetlights came on. No one was able to reach us all day. No cell phones. Unthinkable. We played dodgeball and sometimes the ball would really hurt. We got cut and broke bones and broke teeth, and there were no lawsuits from these accidents. They were accidents. No one was to blame, but us. Remember accidents? We had fights and punched each other and got black and blue and learned to get over it. We ate cupcakes, bread and butter, and drank sugar soda but we were never overweight... we were always outside playing. We shared one grape soda with four friends, from one bottle and no one died from this. We did not have Playstations, Nintendo 64, X-Boxes, video games at all, 99 channels on cable,video tape movies, surround sound, personal cell phones, Personal Computers, Internet chat rooms ... we had friends. We went outside and found them. We rode bikes or walked to a friend's home and knocked on the door, or rung the bell or just walked in and talked to them. Imagine such a thing. Without asking a parent! By ourselves! Out there in the cold cruel world! Without a guardian. How did we do it? We made up games with sticks and tennis balls and ate worms and although we were told it would happen, we did not put out very many eyes, nor did the worms live inside us forever. Little League had tryouts and not everyone made the team. Those who didn't, had to learn to deal with disappointment... Some students weren't as smart as others so they failed a grade and were held back to repeat the same grade... Horrors! Tests were not adjusted for any reason. Our actions were our own. Consequences were expected. No one to hide behind. The idea of a parent bailing us out if we broke a law was unheard of. They actually sided with the law, imagine that! This generation has produced some of the best risk-takers and problem solvers and inventors ever. The past 50 years has been an explosion of innovation and new ideas. We had freedom, failure, success and responsibility, and we learned how to deal with it all. And you're one of them. Congratulations!

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