Caramel Glaze

Caramel Glaze is a side dish that serves 6. For 51 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 323 calories, 1g of protein, and 22g of fat. A mixture of corn syrup, heavy cream, kosher salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 580 people have tried and liked this recipe. From preparation to the plate, this recipe takes about 5 minutes. It is brought to you by Add A Pinch. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. With a spoonacular score of 10%, this dish is not so awesome. Similar recipes include Caramel Apple Pumpkin Spice Muffins with Salted Caramel Glaze, Creamy Caramel-Apple Glaze, and Apple Cake with Caramel Glaze.

Servings: 6

Cooking duration: 5 minutes

 

Ingredients:

1 tablespoon light corn syrup

1½ cups heavy cream

pinch of Kosher salt

¾ cup packed light brown sugar

1½ teaspoons pure vanilla extract

Equipment:

candy thermometer

sauce pan

wooden spoon

Cooking instruction summary:

Stir together heavy cream, brown sugar, and corn syrup in a 2-quart, heavy bottomed sauce pan over medium heat. Insert a candy thermometer and cook until temperature registers 220F on candy thermometer. Remove from heat and stir in vanilla extract and salt.Stir with wooden spoon until caramel has thickened and cooled slightly. Spoon or pour over cake or other treat.

 

Step by step:


1. Stir together heavy cream, brown sugar, and corn syrup in a 2-quart, heavy bottomed sauce pan over medium heat. Insert a candy thermometer and cook until temperature registers 220F on candy thermometer.

2. Remove from heat and stir in vanilla extract and salt.Stir with wooden spoon until caramel has thickened and cooled slightly. Spoon or pour over cake or other treat.


Nutrition Information:

Quickview
323k Calories
1g Protein
22g Total Fat
31g Carbs
0% Health Score
Limit These
Calories
323k
16%

Fat
22g
34%

  Saturated Fat
13g
86%

Carbohydrates
31g
11%

  Sugar
29g
33%

Cholesterol
81mg
27%

Sodium
39mg
2%

Alcohol
0.34g
2%

Get Enough Of These
Protein
1g
3%

Vitamin A
874IU
17%

Calcium
62mg
6%

Vitamin E
0.63mg
4%

Vitamin B2
0.07mg
4%

Phosphorus
38mg
4%

Vitamin D
0.42µg
3%

Potassium
82mg
2%

Vitamin B5
0.19mg
2%

Vitamin K
1µg
2%

Vitamin B12
0.11µg
2%

Magnesium
6mg
2%

Vitamin B6
0.03mg
1%

Iron
0.21mg
1%

Zinc
0.16mg
1%

Manganese
0.02mg
1%

Vitamin B1
0.02mg
1%

covered percent of daily need
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Food Trivia

Grape growing is the largest food industry in the world as there are more than 60 species and 8000 varieties of grapes.

Food Joke

The City Health Inspector walks into a new restaurant unannounced and takes a seat to where he can see the kitchen. While he is sitting there, an order goes back for a pizza. The chef appears and the Health Inspector nearly chokes when he see that he is not wearing a shirt. The chef then proceeded to grab a lump of pizza dough and press it out flat on his bare chest. Appalled, the Health Inspector had barely finished writing up this infraction when an order came back for a hamburger. The cook proceeded to grab a handful of ground meat and pressed it into a perfect patty in his armpit. Shocked and bewildered, the Health Inspector called for the manager and explained the gravity of the deplorable conditions he had seen. "That's nothing," said the manager, "you should come back at five in the morning when he makes the donuts!"

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