Hot Pizza Dip
Hot Pizza Dip requires about 45 minutes from start to finish. This recipe serves 8 and costs 88 cents per serving. One portion of this dish contains roughly 13g of protein, 8g of fat, and a total of 137 calories. 31 person were glad they tried this recipe. It works well as a very reasonably priced condiment. It is a good option if you're following a gluten free and primal diet. Head to the store and pick up black olives, parmesan cheese, pepperoni, and a few other things to make it today. It is perfect for The Super Bowl. A couple people really liked this Mediterranean dish. It is brought to you by A Pretty Life in the Suburbs. Overall, this recipe earns a good spoonacular score of 41%. Try Hot Pizza Dip, Hot Pizza Dip, and Hot Pizza Dip for similar recipes.
Servings: 8
Preparation duration: 10 minutes
Cooking duration: 35 minutes
Ingredients:
¼ cup sliced black olives
1 block of cream cheese, at room temperature
¼ green pepper, chopped
1¼ cup shredded cheese (I use an Italian cheese blend: mozza, provolone, parmesan)
¼ cup chopped mushrooms
¾ cup shredded parmesan cheese
¼ - ½ cup small sliced pepperoni
1 can pizza sauce (213 mL)
Equipment:
baking pan
oven
Cooking instruction summary:
Preheat your oven to 375 degrees.In a baking dish, spread the block of cream cheese over the bottom of the dish, covering it completely.Spread on the pizza sauce.Sprinkle on the cheeses.Lay on the pepperoni.Add the toppings. I used green pepper, mushrooms and black olives but you can use any toppings that you like!Bake for 35 minutes, or until the cheese is bubbly.
Step by step:
1. Preheat your oven to 375 degrees.In a baking dish, spread the block of cream cheese over the bottom of the dish, covering it completely.
2. Spread on the pizza sauce.Sprinkle on the cheeses.Lay on the pepperoni.
3. Add the toppings. I used green pepper, mushrooms and black olives but you can use any toppings that you like!
4. Bake for 35 minutes, or until the cheese is bubbly.
Nutrition Information:
covered percent of daily need
