Nutella Stuffed French Toast
The recipe Nutella Stuffed French Toast is ready in about 45 minutes and is definitely an excellent lacto ovo vegetarian option for lovers of American food. This breakfast has 345 calories, 9g of protein, and 18g of fat per serving. This recipe serves 2 and costs 77 cents per serving. 15 people have tried and liked this recipe. This recipe from Foodista requires eggs, butter, powdered sugar, and cinnamon powder. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is rather bad. Try Nutella Stuffed French Toast, nutella stuffed french toast, and Stuffed Nutella French Toast with Strawberries for similar recipes.
Servings: 2
Ingredients:
2 eggs
1/4 cup milk (I used 2%fat milk)
1 Tbsp sugar
1/2 tsp cinnamon powder
4 large slices of stale bread, thickness - 3/4 to 1 inch each
2 Tbsp nutella
Butter for cooking
Powdered sugar for sprinkling - 1Tbsp
Equipment:
knife
bowl
frying pan
Cooking instruction summary:
n a deep large bowl, mix eggs, milk, sugar and cinnamon. Stir it using a fork and keep aside. Now coat nutella on one side of 2 toasts and then close both the toasts together by sandwiching the nutella sides in between. Soak the nutella stuffed toast in the egg mix and push it using a knife so it gets coated properly. Let it sit for 3-5 mins and then flip and let the other side gets coated too same way. Soak the sides as well. Once ready, cook it on a preheated pan with butter for around 5 minutes on each side until nicely browned but not burnt. Sprinkle some powdered sugar and serve with black coffee. Repeat for the next one in the same way.
Step by step:
1. n a deep large bowl, mix eggs, milk, sugar and cinnamon. Stir it using a fork and keep aside. Now coat nutella on one side of 2 toasts and then close both the toasts together by sandwiching the nutella sides in between. Soak the nutella stuffed toast in the egg mix and push it using a knife so it gets coated properly.
2. Let it sit for 3-5 mins and then flip and let the other side gets coated too same way. Soak the sides as well. Once ready, cook it on a preheated pan with butter for around 5 minutes on each side until nicely browned but not burnt. Sprinkle some powdered sugar and serve with black coffee. Repeat for the next one in the same way.
Nutrition Information:
covered percent of daily need
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Breakfast Recipes - How to Make Nutella-stuffed French Toast
