greek yogurt banana maple bread pudding

The recipe greek yogurt banana maple bread pudding could satisfy your Mediterranean craving in about 5 hours and 45 minutes. This lacto ovo vegetarian recipe serves 10 and costs $2.28 per serving. One serving contains 405 calories, 12g of protein, and 8g of fat. It is brought to you by Healthy Seasonal Recipes. 270 people have tried and liked this recipe. Head to the store and pick up bananas, sugar, vanillan extract, and a few other things to make it today. It works well as a reasonably priced dessert. All things considered, we decided this recipe deserves a spoonacular score of 56%. This score is good. If you like this recipe, take a look at these similar recipes: Greek Yogurt Banana Bread, Greek Yogurt Banana Bread, and Banana Bread with Greek Yogurt.

Servings: 10

Preparation duration: 25 minutes

Cooking duration: 70 minutes

 

Ingredients:

4 ripe bananas

6 eggs

¼ cup half and half

1 cup low fat milk

¾ cup dark pure maple syrup, plus more for serving if desired

whipped cream and maple syrup for serving

1 cup Low-fat Vanilla Greek Yogurt

1 pound sour dough bread, crusts removed and cubed

1 tablespoon turbinado or coarse sanding sugar

1 tablespoon softened unsalted butter

1 tablespoon vanilla extract

¼ cup chopped walnuts

Equipment:

bowl

whisk

frying pan

oven

aluminum foil

Cooking instruction summary:

Mash one banana in a large bowl. Add eggs, milk, Greek yogurt, cup maple syrup, half and half and vanilla and whisk to combine. Add bread and stir to combine. Cover and refrigerate 4 hours to 8 hours. Heat oven to 350 degrees F. Grease a 10.25-inch cast iron skillet with butter. Re-stir the bread mixture. Spread half of the bread mixture into the bottom of the skillet. Slice two bananas and spread over the bread layer. Top with the remaining bread mixture and any remaining batter from the bowl can be drizzled over the top. Spritz a square of parchment (roughly 10 by 10 inches) with cooking spray. Lay the parchment, spray side down over the bread pudding. Cover tightly over the edges with foil and transfer to the oven. Bake until steaming hot, and puffed in the center, 40 to 50 minutes. Remove parchment and foil and sprinkle with walnuts and turbinado sugar. Return to the oven and bake until the top is browned, 20 to 30 minutes. Remove from the oven and let cool 10 to 30 minutes. Slice the remaining banana and serve on top of the warm bread pudding with, whipped cream and maple syrup if desired.

 

Step by step:


1. Mash one banana in a large bowl.

2. Add eggs, milk, Greek yogurt, cup maple syrup, half and half and vanilla and whisk to combine.

3. Add bread and stir to combine. Cover and refrigerate 4 hours to 8 hours.

4. Heat oven to 350 degrees F. Grease a 10.25-inch cast iron skillet with butter. Re-stir the bread mixture.

5. Spread half of the bread mixture into the bottom of the skillet. Slice two bananas and spread over the bread layer. Top with the remaining bread mixture and any remaining batter from the bowl can be drizzled over the top. Spritz a square of parchment (roughly 10 by 10 inches) with cooking spray. Lay the parchment, spray side down over the bread pudding. Cover tightly over the edges with foil and transfer to the oven.

6. Bake until steaming hot, and puffed in the center, 40 to 50 minutes.

7. Remove parchment and foil and sprinkle with walnuts and turbinado sugar. Return to the oven and bake until the top is browned, 20 to 30 minutes.

8. Remove from the oven and let cool 10 to 30 minutes. Slice the remaining banana and serve on top of the warm bread pudding with, whipped cream and maple syrup if desired.


Nutrition Information:

Quickview
406k Calories
12g Protein
7g Total Fat
72g Carbs
8% Health Score
Limit These
Calories
406k
20%

Fat
7g
12%

  Saturated Fat
2g
18%

Carbohydrates
72g
24%

  Sugar
37g
42%

Cholesterol
106mg
35%

Sodium
294mg
13%

Alcohol
0.45g
2%

Get Enough Of These
Protein
12g
25%

Manganese
1mg
75%

Vitamin B2
0.91mg
53%

Selenium
21µg
31%

Folate
93µg
23%

Vitamin B1
0.27mg
18%

Phosphorus
153mg
15%

Calcium
147mg
15%

Vitamin B6
0.29mg
15%

Iron
2mg
13%

Vitamin B3
2mg
13%

Potassium
421mg
12%

Magnesium
45mg
11%

Fiber
2g
11%

Zinc
1mg
9%

Copper
0.17mg
8%

Vitamin B5
0.84mg
8%

Vitamin B12
0.37µg
6%

Vitamin A
291IU
6%

Vitamin D
0.84µg
6%

Vitamin C
4mg
5%

Vitamin E
0.48mg
3%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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