Tiramisu Parfaits

If you want to add more Mediterranean recipes to your recipe box, Tiramisu Parfaits might be a recipe you should try. This side dish has 309 calories, 4g of protein, and 17g of fat per serving. This recipe serves 6. For $1.12 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. It is brought to you by Kraft Recipes. 6 people found this recipe to be flavorful and satisfying. If you have vanilla, vanilla wafers, powdered sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. With a spoonacular score of 4%, this dish is improvable. Similar recipes include Tiramisu Parfaits, Skinny Tiramisu Parfaits, and Bailey’s Tiramisu Parfaits.

Servings: 6

Preparation duration: 20 minutes

Cooking duration: 60 minutes

 

Ingredients:

1 container (8 oz.) PHILADELPHIA Whipped Cream Cheese Spread

1/3 cup cooled brewed MAXWELL HOUSE Coffee

2 Tbsp. powdered sugar

1/2 tsp. vanilla

32 vanilla wafers, divided

2-1/4 cups thawed COOL WHIP Whipped Topping, divided

Equipment:

hand mixer

bowl

Cooking instruction summary:

Reserve 6 of the wafers for garnish. Coarsely break remaining wafers; set aside. Beat cream cheese spread, sugar and vanilla in medium bowl with electric mixer on medium speed until well blended. Gently stir in 1-1/2 cups of the whipped topping. Drizzle coffee over wafer pieces in small bowl. Spoon 2 Tbsp. of the cream cheese mixture into each of 6 (8-oz.) parfait glasses; top with 1 to 2 Tbsp. soaked wafer pieces. Repeat layers; top evenly with the remaining cream cheese mixture. Cover. Refrigerate at least 1 hour. Top evenly with the remaining 3/4 cup whipped topping and reserved wafers just before serving.

 

Step by step:


1. Reserve 6 of the wafers for garnish. Coarsely break remaining wafers; set aside. Beat cream cheese spread, sugar and vanilla in medium bowl with electric mixer on medium speed until well blended. Gently stir in 1-1/2 cups of the whipped topping.

2. Drizzle coffee over wafer pieces in small bowl. Spoon 2 Tbsp. of the cream cheese mixture into each of 6 (8-oz.) parfait glasses; top with 1 to 2 Tbsp. soaked wafer pieces. Repeat layers; top evenly with the remaining cream cheese mixture. Cover.

3. Refrigerate at least 1 hour. Top evenly with the remaining 3/4 cup whipped topping and reserved wafers just before serving.


Nutrition Information:

Quickview
309k Calories
4g Protein
17g Total Fat
34g Carbs
0% Health Score
Limit These
Calories
309k
15%

Fat
17g
26%

  Saturated Fat
9g
62%

Carbohydrates
34g
11%

  Sugar
19g
22%

Cholesterol
24mg
8%

Sodium
322mg
14%

Caffeine
5mg
2%

Get Enough Of These
Protein
4g
9%

Vitamin B1
0.14mg
9%

Vitamin A
377IU
8%

Folate
29µg
7%

Calcium
63mg
6%

Vitamin B2
0.11mg
6%

Vitamin B3
0.88mg
4%

Phosphorus
32mg
3%

Fiber
0.45g
2%

Potassium
59mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

Classic Tiramisu Parfaits Recipe

 

Suggested for you

Peach Bran Muffins
Minted potato salad
Roasted Garlic Chicken
zucchini fritters with roasted red pepper dipping sauce
Roasted Tomato Basil Soup
Spring Cobb Salad with Raspberry Basil Vinaigrette + Mason Jar Salad
slow roasted marinara sauce
Pumpkin Cheesecake Hand Pies
Pappa al Pomodoro
Baked Oreo Churros
Food Trivia

The softening agent L-cysteine used in some bread is made from human hair and duck feathers.

Food Joke

A panda bear walks into a bar and orders a sandwich. The waiter brings him the sandwich. The panda bear eats it, pulls out a pistol, kills the waiter, and gets up and starts to walk out. The bartender yells for him to stop. The panda bear asks, "What do you want?" The bartender replies, "First you come in here, order food, kill my waiter, then try to go without paying for your food." The panda bear turns around and says, "Hey! I'm a Panda. Look it up!" The bartender goes into the back room and looks up panda bear in the encyclopedia, which read: "Panda: a bear-like marsupial originating in Asian regions. Known largely for it's stark black and white coloring. Eats shoots and leaves."

Popular Recipes
Cranberry- Orange Bread with Grand Marnier Glaze

Recipe Girl

Dark Chocolate and Pretzel Oatmeal Cookies

Stephs Bite by Bite

Blueberry Lime Muffins

The Novice Chef Blog

Chicken Parm Pizza

Foodnetwork

Sesame Chicken Couscous Salad

Taste of Home