Pesto Guacamole

Pesto Guacamole might be just the side dish you are searching for. This recipe serves 4 and costs $1.07 per serving. One portion of this dish contains around 3g of protein, 20g of fat, and a total of 222 calories. It is brought to you by Closet Cooking. 2092 people have tried and liked this recipe. It is a reasonably priced recipe for fans of Mexican food. From preparation to the plate, this recipe takes roughly 5 minutes. If you have salt and pepper, basil pesto, lemon juice, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. With a spoonacular score of 88%, this dish is awesome. Pesto Guacamole, Pesto Bacon Guacamole, and Caramelized mushrooms with pesto guacamole are very similar to this recipe.

Servings: 4

Preparation duration: 5 minutes

Cooking duration: 5 minutes

 

Ingredients:

2 large avocados, mashed

1/4 cup basil pesto

2 tablespoons lemon juice

salt and pepper to taste

Equipment:

Cooking instruction summary:

Mix everything and enjoy!

 

Step by step:


1. Mix everything and enjoy!


Nutrition Information:

Quickview
222k Calories
2g Protein
20g Total Fat
10g Carbs
15% Health Score
Limit These
Calories
222k
11%

Fat
20g
32%

  Saturated Fat
3g
20%

Carbohydrates
10g
3%

  Sugar
1g
2%

Cholesterol
1mg
0%

Sodium
345mg
15%

Get Enough Of These
Protein
2g
6%

Fiber
7g
28%

Folate
82µg
21%

Vitamin K
21µg
20%

Vitamin C
12mg
16%

Potassium
495mg
14%

Vitamin B5
1mg
14%

Vitamin E
2mg
14%

Vitamin B6
0.26mg
13%

Copper
0.19mg
10%

Vitamin A
459IU
9%

Vitamin B3
1mg
9%

Vitamin B2
0.13mg
8%

Magnesium
29mg
7%

Manganese
0.14mg
7%

Phosphorus
52mg
5%

Vitamin B1
0.07mg
5%

Zinc
0.65mg
4%

Calcium
37mg
4%

Iron
0.65mg
4%

covered percent of daily need
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Food Trivia

Victorians believed tomatos would cause illness unless boiled to the point of collapse.

Food Joke

The cannibal king was having dinner when a servant came running in. "Your Majesty," he said, "the slaves are revolting!" "You don't have to tell me," said the king. "I'm trying to eat them. "Where did we get these slaves anyway?" "From the country next door," replied the servant. "We must get a new butcher," said the king. "Bring me Delia Smith." "We can't, Your Majesty, she's still cooking for you." "Well, bring her to me once she's crispy enough," said the king.

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