Parmesan Garlic Roasted Potatoes

Need a gluten free main course? Parmesan Garlic Roasted Potatoes could be a great recipe to try. One serving contains 476 calories, 17g of protein, and 16g of fat. This recipe serves 4 and costs $1.27 per serving. This recipe from Jo Cooks requires fresh parsley, potatoes, olive oil, and parmesan cheese. 7702 people were impressed by this recipe. From preparation to the plate, this recipe takes around 48 minutes. All things considered, we decided this recipe deserves a spoonacular score of 100%. This score is awesome. Try Garlic Parmesan Roasted Potatoes, Roasted Parmesan Garlic Potatoes, and Roasted Potatoes with Parmesan Garlic and Herbs for similar recipes.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 38 minutes

 

Ingredients:

¼ cup fresh parsley, chopped

5 cloves garlic, minced

4 tbsp olive oil

¼ cup freshly grated Parmesan cheese

6 large potatoes, peeled and cleaned and cut into cubes or wedges

salt and pepper to taste

Equipment:

baking paper

baking sheet

bowl

oven

broiler

Cooking instruction summary:

Preheat oven to 425 F degrees. Line a baking sheet with parchment paper.In a small bowl mix the oil, garlic, salt and pepper. Pour over potatoes and toss until each potato piece is fully covered in olive oil and garlic mixture.Bake for 30 to 35 minutes, turn on the broiler and bake for a couple more minutes until golden brown and crispy.In a bowl mix Parmesan cheese and parsley. Pour over potatoes and toss around. Cheese will melt and give the potatoes a nice glossy look.

 

Step by step:


1. Preheat oven to 425 F degrees. Line a baking sheet with parchment paper.In a small bowl mix the oil, garlic, salt and pepper.

2. Pour over potatoes and toss until each potato piece is fully covered in olive oil and garlic mixture.

3. Bake for 30 to 35 minutes, turn on the broiler and bake for a couple more minutes until golden brown and crispy.In a bowl mix Parmesan cheese and parsley.

4. Pour over potatoes and toss around. Cheese will melt and give the potatoes a nice glossy look.


Nutrition Information:

Quickview
155k Calories
2g Protein
15g Total Fat
1g Carbs
100% Health Score
Limit These
Calories
155k
8%

Fat
15g
24%

  Saturated Fat
2g
19%

Carbohydrates
1g
1%

  Sugar
0.12g
0%

Cholesterol
4mg
1%

Sodium
296mg
13%

Get Enough Of These
Protein
2g
5%

Vitamin K
70µg
67%

Vitamin E
2mg
14%

Calcium
86mg
9%

Vitamin C
6mg
7%

Vitamin A
365IU
7%

Phosphorus
51mg
5%

Manganese
0.07mg
4%

Selenium
1µg
3%

Vitamin B6
0.06mg
3%

Iron
0.43mg
2%

Zinc
0.26mg
2%

Vitamin B2
0.03mg
2%

Folate
6µg
2%

Magnesium
5mg
1%

Vitamin B12
0.08µg
1%

Potassium
41mg
1%

covered percent of daily need
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Related Videos:

Roasted Garlic Parmesan Potatoes

 

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Food Trivia

The tomato is technically a fruit, not a vegetable. It was also the first genetically engineered whole product and went on the market in 1994. Since then, more than 50 other genetically engineered foods have been deemed safe by the FDA.

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