Buffalo Wing Hummus
Buffalo Wing Hummus could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. One serving contains 221 calories, 9g of protein, and 11g of fat. For 68 cents per serving, you get a side dish that serves 4. It is perfect for The Super Bowl. If you have kosher salt, paprika, tahini, and a few other ingredients on hand, you can make it. It is a very reasonably priced recipe for fans of middl eastern food. 9 people have tried and liked this recipe. From preparation to the plate, this recipe takes roughly 10 minutes. It is brought to you by Foodnetwork. With a spoonacular score of 83%, this dish is excellent. If you like this recipe, take a look at these similar recipes: Buffalo Wing Hummus, Buffalo Wing Hummus, and Buffalo Wing Hummus.
Servings: 4
Preparation duration: 10 minutes
Ingredients:
2 tablespoons barbecue sauce
3 cups canned chickpeas, drained and rinsed, 1/2 cup liquid reserved
2 to 3 cloves garlic
2 to 3 tablespoons cayenne hot sauce
Kosher salt
1/4 cup fresh lemon juice
1 1/2 teaspoons paprika
1/4 cup tahini
1 tablespoon distilled white vinegar.jpg)
Equipment:
food processor
Cooking instruction summary:
Put the chickpeas, chickpea liquid, garlic, tahini, lemon juice, paprika, barbecue sauce, hot sauce, vinegar and 1 1/2 teaspoons salt in a food processor. Puree until smooth and creamy. Photograph by Raymond Hom
Step by step:
1. Put the chickpeas, chickpea liquid, garlic, tahini, lemon juice, paprika, barbecue sauce, hot sauce, vinegar and 1 1/2 teaspoons salt in a food processor. Puree until smooth and creamy.
2. Photograph by Raymond Hom
Nutrition Information:
covered percent of daily need
