Skinny Chocolate Chip Cookies

Need a dairy free, lacto ovo vegetarian, and vegan hor d'oeuvre? Skinny Chocolate Chip Cookies could be an outstanding recipe to try. This recipe serves 18 and costs 9 cents per serving. One serving contains 60 calories, 2g of protein, and 2g of fat. A mixture of unsweetened applesauce, brown sugar, creamy peanut butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Give Recipe. 48 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 30 minutes. All things considered, we decided this recipe deserves a spoonacular score of 45%. This score is solid. If you like this recipe, take a look at these similar recipes: Skinny Chocolate Chip Cookies, Skinny Chocolate Chip Cookies, and Skinny Chocolate Chip Zucchini Oat Cookies ~ #OXOGoodCookie.

Servings: 18

Preparation duration: 20 minutes

Cooking duration: 10 minutes

 

Ingredients:

½ teaspoon baking powder

4 tablespoons brown sugar

4 tablespoons creamy peanut butter

¼ teaspoon salt

8 oz unsweetened applesauce

1 teaspoon vanilla extract

1 cup all-purpose flour or whole wheat flour

Equipment:

baking paper

baking sheet

oven

whisk

bowl

Cooking instruction summary:

Preheat oven to 350F (175C). Line a baking sheet with parchment paper and set aside.Whisk together the flour, baking powder, salt, vanilla extract and sugar in a bowl.Add in the peanut butter and applesauce. Stir until combined well.Finally fold in the chocolate chips.Refrigerate it for 1 hour.Use two tablespoons and drop cookie balls on the baking sheet.Bake for 10 minutes.

 

Step by step:


1. Preheat oven to 350F (175C). Line a baking sheet with parchment paper and set aside.

2. Whisk together the flour, baking powder, salt, vanilla extract and sugar in a bowl.

3. Add in the peanut butter and applesauce. Stir until combined well.Finally fold in the chocolate chips.Refrigerate it for 1 hour.Use two tablespoons and drop cookie balls on the baking sheet.

4. Bake for 10 minutes.


Nutrition Information:

Quickview
59 Calories
1g Protein
1g Total Fat
9g Carbs
4% Health Score
Limit These
Calories
59
3%

Fat
1g
3%

  Saturated Fat
0.4g
3%

Carbohydrates
9g
3%

  Sugar
4g
5%

Cholesterol
0.0mg
0%

Sodium
49mg
2%

Get Enough Of These
Protein
1g
4%

Manganese
0.33mg
16%

Selenium
4µg
6%

Phosphorus
44mg
4%

Fiber
1g
4%

Vitamin B3
0.82mg
4%

Magnesium
15mg
4%

Vitamin B1
0.04mg
3%

Vitamin E
0.39mg
3%

Vitamin B6
0.05mg
3%

Copper
0.05mg
2%

Potassium
71mg
2%

Iron
0.36mg
2%

Zinc
0.28mg
2%

Folate
5µg
1%

Calcium
11mg
1%

Vitamin B2
0.02mg
1%

covered percent of daily need
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Food Trivia

The red food-coloring carmine used in Skittles and other candies is made from boiled cochineal bugs, a type of beetle.

Food Joke

I had just finished visiting a friend in the hospital and stopped by a burger drive-through for lunch to eat on the way back to work. I ordered the #1 combo for $4.29. She said "that'll be $4.83, please drive forward." "$4.83? For a $4.29 meal? That's 54 cents tax!? That can't be right," my mind raced. Tax is 8 cents on the dollar in Huntsville, Alabama and for 4 dollars that would be 32 cents plus 1/3 of 8 cents would be 35 cents max. I'd heard of window workers overcharging drive through customers and skimming the money for themselves. Someone did just that to me at a Hardees couple of years ago. I didn't have my calculator watch so I got a pen and paper and did the long division since there were 2 cars ahead of me. Let's see ... 483/429 ... over 12 percent tax!? When I got to the window I handed her a 5 and said "what's the sales tax in Huntsville?" She didn't know. I said "$4.83 for a $4.29 meal is 12 percent tax. That can't be right. Can I talk to the manager?" She gave me my change and called the manager. So the manager comes over. I ask what the sales tax is in Huntsville, and she says 8 percent. I say that I just paid $4.83 for a $4.29 meal and that's over 12 percent sales tax. She got a funny look on her face and said that maybe the computer had rung it up wrong or had charged me for the biggie size . She admitted it was supposed to be 4.63, and opened the drawer to give me my extra change. "HA!" I thought to myself. "Six years engineering school has so heightened my mental mathematical adeptness that I can do percentages in my head and my superior intellect has foiled a feeble attempt by a drive-through worker to overcharge me!" So what did this mathematical wizard do next? I took the twenty cents she handed me, proud of my staggering genius, and smugly drove off without my food.

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