Four Ingredient BBQ Chicken Crescent Roll Ups

Four Ingredient BBQ Chicken Crescent Roll Ups takes approximately 25 minutes from beginning to end. This recipe serves 16. This hor d'oeuvre has 114 calories, 3g of protein, and 7g of fat per serving. For 46 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. 285 people were impressed by this recipe. It is brought to you by This Gal Cooks. Head to the store and pick up crescent roll dough, sharp cheddar cheese, shredded chicken, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 8%, which is very bad (but still fixable). Try BBQ Chicken Crescent Roll Ups, BBQ Chicken Roll Ups, and BBQ Chicken Roll-Ups for similar recipes.

Servings: 16

Preparation duration: 10 minutes

Cooking duration: 15 minutes

 

Ingredients:

2 8oz package of crescent roll dough

2 sandwich slices of sharp cheddar cheese

1 C shredded cooked chicken (a rotisserie chicken works well)

Equipment:

oven

baking paper

baking sheet

Cooking instruction summary:

Preheat your oven to 375. Line a baking sheet with parchment paper.Roll out the crescent roll dough and cut at seams. You will have 16 triangles once you complete this. Cut each slice of cheese into 8 small rectangles. Top the large side of each triangle with 1 tbsp of shredded chicken, 1 tsp of BBQ sauce and 1 rectangle of cheese. From the large end (the end with the filling) fold in the sides and roll up. Be gentle so your filling does not ooze out.Place the rolls on the prepared baking sheet. Bake at 375 for 11-15 minutes or until golden.Drizzle each roll with more of the BBQ sauce, if desired.

 

Step by step:


1. Preheat your oven to 37

2. Line a baking sheet with parchment paper.

3. Roll out the crescent roll dough and cut at seams. You will have 16 triangles once you complete this.

4. Cut each slice of cheese into 8 small rectangles. Top the large side of each triangle with 1 tbsp of shredded chicken, 1 tsp of BBQ sauce and 1 rectangle of cheese. From the large end (the end with the filling) fold in the sides and roll up. Be gentle so your filling does not ooze out.

5. Place the rolls on the prepared baking sheet.

6. Bake at 375 for 11-15 minutes or until golden.

7. Drizzle each roll with more of the BBQ sauce, if desired.


Nutrition Information:

Quickview
114k Calories
3g Protein
6g Total Fat
11g Carbs
0% Health Score
Limit These
Calories
114k
6%

Fat
6g
10%

  Saturated Fat
2g
17%

Carbohydrates
11g
4%

  Sugar
2g
3%

Cholesterol
6mg
2%

Sodium
229mg
10%

Get Enough Of These
Protein
3g
6%

Vitamin B3
0.69mg
3%

Selenium
2µg
3%

Iron
0.46mg
3%

Vitamin B6
0.04mg
2%

Phosphorus
17mg
2%

covered percent of daily need
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Food Trivia

Pound cake got its name from its original recipe, which called for a pound each of butter, eggs, sugar, and flour.

Food Joke

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