Overnight Eggnog French Toast Casserole

You can never have too many American recipes, so give Overnight Eggnog French Toast Casserole a try. This recipe serves

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Coconut Tres Leches Cupcakes

Coconut Tres Leches Cupcakes is a lacto ovo vegetarian dessert. One portion of this dish contains approximately 8g of pr

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American pecan pies

American pecan pies might be just the American recipe you are searching for. For $1.71 per serving, this recipe covers 1

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California Cobb Salad with Chipotle Avocado Ranch Dressing

Forget going out to eat or ordering takeout every time you crave American food. Try making California Cobb Salad with Ch

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Dinner Tonight: Patty Melt

If you want to add more American recipes to your recipe box, Dinner Tonight: Patty Melt might be a recipe you should try

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Spicy Black Bean Burger: Vegetarian Victory

If you have about 35 minutes to spend in the kitchen, Spicy Black Bean Burger: Vegetarian Victory might be an outstandin

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Lactose-Free Macaroni & Cheese

Lactose-Free Macaroni & Cheese takes around 30 minutes from beginning to end. For 47 cents per serving, this recipe cove

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Game Day Chili

The recipe Game Day Chili can be made in about 1 hour and 50 minutes. For $3.18 per serving, this recipe covers 38% of y

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Green Chile Cheeseburger

Forget going out to eat or ordering takeout every time you crave American food. Try making Green Chile Cheeseburger at h

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Spiralized Mac and Cheese Two Ways: Butternut Squash & Sweet Potato

If you want to add more gluten free recipes to your collection, Spiralized Mac and Cheese Two Ways: Butternut Squash & S

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Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

Food Joke

Conversation in a restaurant – part 1 Maurice and Sadie are out eating in the ‘Bubbeh-Myseh’ restaurant. Whilst Maurice is eating his grilled steak and chips, the waiter comes over to him and asks, "Is everything OK, sir?" "Well," replies Maurice, "I asked for my steak to be rare, and it was well done." "Thank you sir," says the waiter, "we always aim to please."

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