Salted Caramel Pretzel Martini

Salted Caramel Pretzel Martini might be just the beverage you are searching for. One portion of this dish contains roughly 5g of protein, 3g of fat, and a total of 480 calories. This recipe serves 1 and costs $2.78 per serving. This recipe from Daydreamer Desserts has 1742 fans. From preparation to the plate, this recipe takes approximately 15 minutes. If you have vodka, caramel, pretzels, and a few other ingredients on hand, you can make it. With a spoonacular score of 27%, this dish is not so super. Try Salted Caramel Martini, Salted Caramel Apple Martini, and Salted Caramel Chocolate Martini for similar recipes.

Servings: 1

Preparation duration: 15 minutes

 

Ingredients:

2 drops of aromatic bitters

1 ounce caramel liqueur

caramel sauce

¾ ounce hazelnut liqueur

finely chopped pretzels

pinch of maldon sea salt flakes

1½ ounces salted caramel vodka

Equipment:

Cooking instruction summary:

Pour enough caramel sauce to rim the martini glass in a plate.Place chopped pretzels in a separate plate.Dip martini glass into the caramel sauce then into chopped pretzels. Place martini glass in the freeze and allow to chill for 5-10 minutes.In a cocktail shaker with ice combine martini ingredients, shake well strain and pour into prepared martini glass.Optional: Garnish with caramel candies and a pretzel stick if desired.

 

Step by step:


1. Pour enough caramel sauce to rim the martini glass in a plate.

2. Place chopped pretzels in a separate plate.Dip martini glass into the caramel sauce then into chopped pretzels.


Place martini glass in the freeze and allow to chill for 5-10 minutes.In a cocktail shaker with ice combine martini ingredients, shake well strain and pour into prepared martini glass.Optional

1. Garnish with caramel candies and a pretzel stick if desired.


Nutrition Information:

Quickview
479k Calories
5g Protein
3g Total Fat
73g Carbs
1% Health Score
Limit These
Calories
479k
24%

Fat
3g
5%

  Saturated Fat
0.89g
6%

Carbohydrates
73g
24%

  Sugar
24g
28%

Cholesterol
2mg
1%

Sodium
628mg
27%

Alcohol
19g
108%

Get Enough Of These
Protein
5g
10%

Manganese
0.3mg
15%

Folate
57µg
14%

Vitamin B1
0.19mg
13%

Vitamin B2
0.21mg
12%

Iron
1mg
9%

Phosphorus
87mg
9%

Vitamin B3
1mg
8%

Calcium
65mg
7%

Fiber
1g
5%

Zinc
0.63mg
4%

Magnesium
16mg
4%

Potassium
135mg
4%

Copper
0.07mg
4%

Vitamin B5
0.34mg
3%

Selenium
2µg
3%

Vitamin B12
0.12µg
2%

Vitamin B6
0.03mg
2%

Vitamin E
0.24mg
2%

Vitamin K
1µg
1%

covered percent of daily need
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The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

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