Country Ranch Green Beans and Potatoes

If you want to add more gluten free recipes to your repertoire, Country Ranch Green Beans and Potatoes might be a recipe you should try. One serving contains 292 calories, 7g of protein, and 17g of fat. This recipe serves 4 and costs 94 cents per serving. 13 people found this recipe to be yummy and satisfying. It works well as a side dish. If you have ranch, black pepper, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 17 minutes. It is brought to you by Spicy Southern Kitchen. Taking all factors into account, this recipe earns a spoonacular score of 53%, which is solid. Try Southern Country Green Beans and New Potatoes, Slow-Cooker Country Chive and Ranch Smashed Potatoes, and Country Green Beans for similar recipes.

Servings: 4

Preparation duration: 5 minutes

Cooking duration: 12 minutes

 

Ingredients:

2 tablespoons bacon grease

1/4 teaspoon black pepper

2 tablespoons butter

4 slices bacon, cooked and crumbled

1 (14-ounce) can green beans, drained

1 1/2 teaspoons Ranch seasoning

2 medium red potatoes, cut into a 1/2-inch dice

1 small sweet onion, diced

Equipment:

frying pan

Cooking instruction summary:

InstructionsHeat bacon grease and butter over medium-high heat in a large pan.Add potatoes and cook for 7 minutes, flipping them over halfway through.Add onion and cook 3 to 5 more minutes, until potatoes are soft.Add remaining ingredients and stir. Let everything warm through and then remove from heat and serve.

 

Step by step:


1. Heat bacon grease and butter over medium-high heat in a large pan.

2. Add potatoes and cook for 7 minutes, flipping them over halfway through.

3. Add onion and cook 3 to 5 more minutes, until potatoes are soft.

4. Add remaining ingredients and stir.

5. Let everything warm through and then remove from heat and serve.


Nutrition Information:

Quickview
291k Calories
7g Protein
16g Total Fat
30g Carbs
7% Health Score
Limit These
Calories
291k
15%

Fat
16g
26%

  Saturated Fat
7g
47%

Carbohydrates
30g
10%

  Sugar
8g
10%

Cholesterol
30mg
10%

Sodium
250mg
11%

Get Enough Of These
Protein
7g
15%

Vitamin C
25mg
31%

Potassium
837mg
24%

Vitamin B6
0.47mg
24%

Manganese
0.45mg
22%

Fiber
5g
21%

Vitamin K
20µg
20%

Folate
71µg
18%

Vitamin A
872IU
17%

Vitamin B1
0.25mg
17%

Phosphorus
159mg
16%

Magnesium
58mg
15%

Vitamin B3
2mg
14%

Copper
0.27mg
13%

Iron
2mg
12%

Vitamin B2
0.18mg
10%

Selenium
5µg
8%

Vitamin B5
0.72mg
7%

Calcium
67mg
7%

Zinc
0.97mg
6%

Vitamin E
0.75mg
5%

Vitamin D
0.31µg
2%

Vitamin B12
0.11µg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Gingerbread Cake with Cream Cheese Frosting
Cook the Book: Mac and Cheese with Soubise
BB Monday: Brownie Cookies
Green Bean Casserole
Vegan Tomato, Chickpea, and Sweet Potato Soup
Red Wine Marinated Flank Steak #grassfedmoms
Blueberry Lavender Jam Ice Cream
Pork Chops in Orange Sauce
Semisweet Chocolate and Peanut Bars
Stuffed Eggplants in Garlic Sauce
Food Trivia

Consuming dairy may cause acne.

Food Joke

I want to suck you... lick you... wanna move my tongue all over you...wanna feel you in my mouth...yep, tat`s how u...eat an ice cream!

Popular Recipes
Banana Bread Baked Oatmeal

The Roasted Root

Hot Chocolate Brownies

Food Fanatic

Strawberry Slow Cooker Scoop Cake

Allrecipes

Portuguese Green Olive Dip

Leites Culinaria

Chocolate Oreo Cupcakes with Cookies and Cream Frosting

Back for Seconds