Pork Tinga Quesadillas

Pork Tinga Quesadillas might be just the main course you are searching for. One serving contains 328 calories, 15g of protein, and 20g of fat. For 92 cents per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 2. 818 people have made this recipe and would make it again. It is a good option if you're following a gluten free diet. It is an inexpensive recipe for fans of Mexican food. From preparation to the plate, this recipe takes roughly 15 minutes. This recipe from Closet Cooking requires avocado, pork, cotija cheese, and salsa verde. Overall, this recipe earns a solid spoonacular score of 71%. Users who liked this recipe also liked Tinga de Puerco (Pork Tinga), Pork Tinga, and Pork Tinga Sopes.

Servings: 2

Preparation duration: 5 minutes

Cooking duration: 10 minutes

 

Ingredients:

2 tablespoons avocado, mashed

1 teaspoon cilantro, chopped

1 tablespoon cotija or feta, crumbled

1/2 cup monterey jack cheese, shredded

1 tablespoon onion, diced

1/4 cup pork tinga, warm

1 tablespoon salsa verde

1/4 cup cheddar cheese, shredded

1 (10 inch) tortilla

Equipment:

frying pan

Cooking instruction summary:

Place the tortilla in the pan, sprinkle half of the cheese over half of the tortilla, top with the pork tinga, cilantro and the remaining cheese.Fold the tortilla in half covering the filling and cook until the quesadilla is golden brown on both sides and the cheese is melted, about 2-4 minutes per side.Serve topped with the mixture of the avocado salsa verde along with the onion, cotija and cilantro.

 

Step by step:


1. Place the tortilla in the pan, sprinkle half of the cheese over half of the tortilla, top with the pork tinga, cilantro and the remaining cheese.Fold the tortilla in half covering the filling and cook until the quesadilla is golden brown on both sides and the cheese is melted, about 2-4 minutes per side.

2. Serve topped with the mixture of the avocado salsa verde along with the onion, cotija and cilantro.


Nutrition Information:

Quickview
398k Calories
19g Protein
26g Total Fat
20g Carbs
8% Health Score
Limit These
Calories
398k
20%

Fat
26g
40%

  Saturated Fat
12g
80%

Carbohydrates
20g
7%

  Sugar
2g
3%

Cholesterol
68mg
23%

Sodium
649mg
28%

Get Enough Of These
Protein
19g
40%

Calcium
398mg
40%

Phosphorus
354mg
35%

Selenium
23µg
33%

Vitamin B1
0.42mg
28%

Vitamin B2
0.37mg
22%

Folate
68µg
17%

Zinc
2mg
17%

Vitamin B3
2mg
15%

Vitamin B6
0.25mg
12%

Vitamin B12
0.7µg
12%

Manganese
0.21mg
11%

Iron
1mg
10%

Vitamin A
472IU
9%

Potassium
279mg
8%

Fiber
1g
8%

Magnesium
30mg
8%

Vitamin B5
0.68mg
7%

Vitamin K
5µg
6%

Copper
0.1mg
5%

Vitamin E
0.52mg
3%

Vitamin C
2mg
3%

Vitamin D
0.29µg
2%

covered percent of daily need
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Food Trivia

The oldest evidence for soup is from 6,000 B.C. and calls for hippopotamus and sparrow meat.

Food Joke

Once upon a time there lived a woman who had a maddening passion for baked beans. She loved them but unfortunately they had always had a very embarrassing and somewhat lively reaction to her. Then one day she met a guy and fell in love. When it became apparent that they would marry she thought to herself, " He is such a sweet and gentle man, he would never go for this carrying on." So she made the supreme sacrifice and gave up beans. Some months later her car broke down on the way home from work. Since she lived in the country she called her husband and told him that she would be late because she had to walk home. On her way she passed a small diner and the odor of the baked beans was more than she could stand. Since she still had miles to walk, she figured that she would walk off any ill effects by the time she reached home. So, she stopped at the diner and before she knew it, she had consumed three large orders of baked beans. All the way home she putt-putted. And upon arriving home she felt reasonably sure she could control it. Her husband seemed excited to see her and exclaimed delightedly, "Darling, I have a surprise for dinner tonight." He then blindfolded her and led her to her chair at the table. She seated herself and just as he was about to remove the blindfold from his wife, the telephone rang. He made her promise not to touch the blindfold until he returned. He then went to answer the phone. The baked beans she had consumed were still affecting her and the pressure was becoming almost unbearable, so while her husband was out of the room she seized the opportunity, shifted her weight to one leg and let it go. It was not only loud, but it smelled like a fertilizer truck running over a skunk in front of pulpwood mill. She took her napkin and fanned the air around her vigorously. Then, she shifted to the other cheek and ripped three more, which reminded her of cabbage cooking. Keeping her ears tuned to the conversation in the other room, she went on like this for another ten minutes. When the phone farewells signaled the end of her freedom, she fanned the air a few more times with her napkin, placed it on her lap and folded her hands upon it, smiling contentedly to herself. She was the picture of innocence when her husband returned, Apologizing for taking so long, he asked her if she peeked, and she assured him that she had not. At this point, he removed the blindfold, and she was surprised! There were twelve dinner guests seated around the table to wish her a Happy Birthday!

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