Turkey Cranberry Flatbread #SundaySupper

The recipe Turkey Cranberry Flatbread #SundaySupper can be made in approximately 5 minutes. One serving contains 303 calories, 18g of protein, and 10g of fat. This recipe serves 1. For $1.51 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. 173 people were impressed by this recipe. This recipe from Peanut Butter and Peepers requires boursin herb cheese, whole cranberry sauce, spinach leaves, and turkey. Overall, this recipe earns a pretty good spoonacular score of 55%. Cranberry Orange Turkey Flatbread, Cranberry BBQ Turkey Stuffed Sweet Potatoes for #SundaySupper #Thanksgiving #Leftovers, and Mediterranean Flatbread for #SundaySupper are very similar to this recipe.

Servings: 1

Preparation duration: 5 minutes

 

Ingredients:

1 tbsp. garlic herb cheese spread (I used Laughing Cow)

1 flat bread (I used FlatOut Bread)

7 spinach leaves

3 oz turkey, cooked

2 tbsp. cranberry sauce

Equipment:

Cooking instruction summary:

Open the flat bread and on the bottom part of the sandwich, spread the garlic and herb cheese. Place spinach over top of the cheese, then turkey and top turkey with cranberry sauce. Close the the sandwich and enjoy.

 

Step by step:


1. Open the flat bread and on the bottom part of the sandwich, spread the garlic and herb cheese.

2. Place spinach over top of the cheese, then turkey and top turkey with cranberry sauce. Close the the sandwich and enjoy.


Nutrition Information:

Quickview
303k Calories
17g Protein
10g Total Fat
34g Carbs
5% Health Score
Limit These
Calories
303k
15%

Fat
10g
16%

  Saturated Fat
5g
31%

Carbohydrates
34g
12%

  Sugar
11g
13%

Cholesterol
58mg
20%

Sodium
388mg
17%

Get Enough Of These
Protein
17g
36%

Vitamin K
34µg
33%

Vitamin B3
5mg
28%

Vitamin B6
0.39mg
20%

Selenium
13µg
19%

Vitamin A
855IU
17%

Phosphorus
154mg
15%

Manganese
0.28mg
14%

Vitamin B12
0.74µg
12%

Vitamin B2
0.17mg
10%

Zinc
1mg
10%

Vitamin B1
0.15mg
10%

Magnesium
31mg
8%

Iron
1mg
7%

Folate
27µg
7%

Potassium
230mg
7%

Vitamin B5
0.65mg
7%

Copper
0.13mg
6%

Calcium
59mg
6%

Fiber
1g
5%

Vitamin C
2mg
3%

Vitamin E
0.45mg
3%

Vitamin D
0.18µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Easy Shoyu Chicken
Clean Eating Summer Squash Casserole
Fridge Vegetable Soup
Creamy Chicken Enchiladas
Chipotle Shredded Beef
Winter Kale Arugula Radicchio Orange Salad
French Silk Pie
No Bake Cookie Dough Blizzard
Triple Coconut Sorbet with Kirsch Soaked Cherries
Squash & Parmesan Crustless Mini Quiches and an appetizers round-up
Food Trivia

If you want to speed up the ripening of a pineapple, so that you can eat it faster, then you can do it by standing it upside down (on the leafy end).

Food Joke

Waiter, there is a maggot in my soup! Don't worry sir, he won't last long in there!

Popular Recipes
King Cake: A Celebratory, Surprising Dessert

Food Fanatic

Sour Cream Chocolate Frosting

Allrecipes

Cinnamon Whole Grain Power Pancakes

Prevention Rd

Roasted Butternut Squash Lasagna

Half Baked Harvest

Pumpkin Cupcakes with Pumpkin Cheesecake Frosting

Cup Cake Project