Mixed Greens with Tomatoes and Feta
Mixed Greens with Tomatoes and Feta might be just the side dish you are searching for. This gluten free, lacto ovo vegetarian, and primal recipe serves 6 and costs $1.34 per serving. One serving contains 102 calories, 4g of protein, and 8g of fat. This recipe from Vegetarian Times requires olive oil, kalamatan olives, lemon juice, and tomatoes. 9 people found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 51%, this dish is solid. Mixed Greens With Grapes & Feta, Mixed Greens with Cherries and Feta Cheese Balls, and Mixed Greens Salad With Sugared Walnuts, Blackberries, And Feta are very similar to this recipe.
Servings: 6
Ingredients:
4 oz. feta cheese, crumbled
1/3 cup pitted chopped kalamata olives
1 Tbs. fresh lemon juice
6 oz. mesclun (about 5 cups)
1 Tbs. olive oil
4 ripe medium tomatoes, diced
Equipment:
bowl
Cooking instruction summary:
In large bowl, combine all ingredients. Toss gently and serve.
Step by step:
1. In large bowl, combine all ingredients. Toss gently and serve.
Nutrition Information:
covered percent of daily need