Millionaire Peach Salad

If you want to add more gluten free recipes to your repertoire, Millionaire Peach Salad might be a recipe you should try. This recipe makes 10 servings with 291 calories, 4g of protein, and 13g of fat each. For $1.21 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. It works best as a salad, and is done in roughly 10 minutes. 15 people were glad they tried this recipe. A mixture of cream cheese, peaches, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Spicy Southern Kitchen. Overall, this recipe earns a rather bad spoonacular score of 34%. Millionaire Salad, Millionaire Rotisserie Chicken Salad, and Millionaire Rotisserie Chicken Salad are very similar to this recipe.

Servings: 10

Preparation duration: 10 minutes

 

Ingredients:

1 (8-ounce) package cream cheese, softened

2 cups mini marshmallows

1 (12-ounce) carton Cool Whip

1 small (3-ounce) box peach jello

2 (14-ounce) cans sliced peaches in heavy syrup

1/2 cup chopped pecans

1 cup powdered sugar

Equipment:

Cooking instruction summary:

InstructionsBeat cream cheese and powdered sugar with a hand-held mixer until smooth.Stir in Cool Whip and dry Jello mix.Drain peaches, reserving 2 tablespoons of syrup. Cut peaches into bite-sized pieces.Stir peaches and the 2 tablespoons of syrup into the mixture.Stir in marshmallows. Chill at least 2 hours.Stir in pecans just before serving.

 

Step by step:


1. Beat cream cheese and powdered sugar with a hand-held mixer until smooth.Stir in Cool Whip and dry Jello mix.

2. Drain peaches, reserving 2 tablespoons of syrup.

3. Cut peaches into bite-sized pieces.Stir peaches and the 2 tablespoons of syrup into the mixture.Stir in marshmallows. Chill at least 2 hours.Stir in pecans just before serving.


Nutrition Information:

Quickview
291k Calories
3g Protein
13g Total Fat
42g Carbs
3% Health Score
Limit These
Calories
291k
15%

Fat
13g
20%

  Saturated Fat
5g
36%

Carbohydrates
42g
14%

  Sugar
34g
38%

Cholesterol
30mg
10%

Sodium
109mg
5%

Get Enough Of These
Protein
3g
8%

Vitamin B2
0.28mg
16%

Manganese
0.28mg
14%

Vitamin A
653IU
13%

Vitamin B12
0.56µg
9%

Phosphorus
79mg
8%

Fiber
1g
8%

Potassium
256mg
7%

Copper
0.15mg
7%

Vitamin B1
0.11mg
7%

Vitamin C
5mg
7%

Calcium
68mg
7%

Vitamin E
0.81mg
5%

Magnesium
18mg
5%

Vitamin B3
0.93mg
5%

Vitamin B6
0.08mg
4%

Zinc
0.6mg
4%

Folate
13µg
3%

Selenium
2µg
3%

Vitamin B5
0.31mg
3%

Vitamin K
3µg
3%

Iron
0.48mg
3%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Spaghettini with Roasted Tomatoes, Fresh Basil, and Toasted Garlic Breadcrumbs
Grilled Salad Pizza
White Chocolate Fudge
Pumpkin Cinnamon Swirl Bread
Paleo Banana Bread Chocolate Truffles
Goat Cheese Stuffed Cherry Peppers
Buddha's Delight (Jai)
Grilled Romaine Hearts with Buttermilk-Dill Dressing
Sex in a Pan
Healthy Spinach Lasagna Rolls
Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

Food Joke

I want you more than a Hagen-Daas on a hot summer day.

Popular Recipes
Cupcakes are Vegetables? Congress Says Yes

Cup Cake Project

Frito Pie – One of my guilty pleasures

Copy Kat

Roasted Acorn Squash Stuffed W/spicy Biryani (Veg/vegan)

Foodista

Pea Soup with Meatballs

Give Recipe

The best sweet and sour sauce is not thickened with starch

Feast Asia