Buffalo Chicken Dip

Buffalo Chicken Dip is a gluten free condiment. This recipe serves 18 and costs 64 cents per serving. One portion of this dish contains roughly 11g of protein, 13g of fat, and a total of 236 calories. 162 people have tried and liked this recipe. From preparation to the plate, this recipe takes around 45 minutes. This recipe from Culicurious requires unsalted butter, cheddar cheese, cream cheese, and sour cream. Taking all factors into account, this recipe earns a spoonacular score of 36%, which is rather bad. Similar recipes include Buffalo Chicken Dip – all the flavor of hot wings in a dip, Buffalo Chicken Dip, and Buffalo Chicken Dip.

Servings: 18

Preparation duration: 15 minutes

Cooking duration: 30 minutes

 

Ingredients:

1-5 ounce bottle of buffalo wing sauce

8 ounce block cheddar cheese, shredded (about 3 cups shredded cheddar)

1-8 ounce package of cream cheese

1 pound boneless, skinless chicken breasts, cut into small chunks

1-8 ounce container of sour cream

Garnish: Tortilla chips

2 tablespoons unsalted butter

Equipment:

frying pan

oven

stand mixer

bowl

baking pan

Cooking instruction summary:

Preheat the oven to 350 ºF.In a skillet, melt butter over medium high heat.Add chicken and cook until lightly browned on the outside. Add hot sauce and mix in the skillet until it comes to a light boil. Turn off heat and set aside for now.In the bowl of a stand mixer, add cream cheese, sour cream and shredded cheese. Mix on medium until well blended.Slowly add in the chicken and hot sauce mixture. Stop mixer and scrape down sides if needed. Mix until fully incorporated.Pour into a 1 1/2 quart baking dish and bake for 30 minutes.Serve hot with tortilla chips.

 

Step by step:


1. Preheat the oven to 350 ºF.In a skillet, melt butter over medium high heat.

2. Add chicken and cook until lightly browned on the outside.

3. Add hot sauce and mix in the skillet until it comes to a light boil. Turn off heat and set aside for now.In the bowl of a stand mixer, add cream cheese, sour cream and shredded cheese.

4. Mix on medium until well blended.Slowly add in the chicken and hot sauce mixture. Stop mixer and scrape down sides if needed.

5. Mix until fully incorporated.

6. Pour into a 1 1/2 quart baking dish and bake for 30 minutes.

7. Serve hot with tortilla chips.


Nutrition Information:

Quickview
236k Calories
10g Protein
13g Total Fat
18g Carbs
3% Health Score
Limit These
Calories
236k
12%

Fat
13g
21%

  Saturated Fat
4g
30%

Carbohydrates
18g
6%

  Sugar
0.44g
0%

Cholesterol
35mg
12%

Sodium
280mg
12%

Get Enough Of These
Protein
10g
22%

Phosphorus
177mg
18%

Selenium
11µg
17%

Vitamin B3
3mg
15%

Calcium
144mg
14%

Vitamin B6
0.26mg
13%

Magnesium
51mg
13%

Vitamin E
1mg
9%

Zinc
1mg
8%

Copper
0.16mg
8%

Vitamin B5
0.76mg
8%

Vitamin B2
0.11mg
6%

Vitamin K
6µg
6%

Fiber
1g
6%

Potassium
170mg
5%

Iron
0.84mg
5%

Vitamin B12
0.27µg
4%

Vitamin A
204IU
4%

Folate
9µg
2%

Vitamin B1
0.02mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

Buffalo Chicken Dip! Spicy Baked Buffalo Chicken Dip - Super Bowl Party Special

 

"Buffalo Chicken Dip" Sliders Recipe

 

Healthy Buffalo Chicken Dip

 

Suggested for you

Beef Pot Pies with Irish Cheddar Crust
How to Make Homemade Granola
s for Gluten-Free Chocolate Chip Cookies
Roasted Spring Root Vegetables
Autumn Squash Casserole
Beef Fajita Marinade
Apple Beer Bread
Three Bean Vegetarian Chili #WeekdaySupper
Coconut Oreo Truffles
Oaty fish & prawn gratins
Food Trivia

Death row inmates in Texas don't get to pick their last meal.

Food Joke

Jack goes to the doctor and says "Doc I'm having trouble getting my penis erect, can you help me?" After a complete examination the doctor tells Jack, "Well the problem is that the muscles around the base of your penis are damaged. There's really nothing I can do for you unless you're willing to try an experimental treatment." Jack asks sadly, "And that would be?" "Well," the Doctor explains, "What we would do is take the muscles from the trunk of a baby elephant and implant them in your penis." Jack thinks about it silently then says, "Well the thought of going through life without ever having sex again is too much, let's go for it." Jack went under the knife, and, after a period of recovery and healing, returned to the Doc for his blessing. Following the examination, the Doc pronounced Jack "healed and ready for action". Eager to use his experimentally enhanced equipment, Jack planned a romantic evening for his girlfriend and took her to one of the nicest restaurants in town, anticipating a happy conclusion to the evening. In the middle of dinner he felt a stirring between his legs that continued to the point of being painful. To release the pressure, Jack placed his napkin on his lap and unzipped his fly. His penis immediately sprung from his pants, flipped the napkin on the floor, went to the top of the table, grabbed a bread roll and then returned to his pants! His girlfriend was stunned at first but then, imagining the possibilities, said with a sly smile and a gleam in her eye, "That was incredible! Can you do it again?" Jack groaned, "Probably, but I don't think I can fit another roll in my ass."

Popular Recipes
Bobby's Loaded Baked Potato

Foodnetwork

Chicken Fajita Mac and Cheese

Annie's Eats

Hot Spinach Dip

Skinny Taste

Sriracha Hummus

Budget Bytes

I Spy Salad

Taste of Home