Reese's Peanut Butter Overtime Bars

Forget going out to eat or ordering takeout every time you crave Southern food. Try making Reese's Peanut Butter Overtime Bars at home. For 75 cents per serving, you get a hor d'oeuvre that serves 16. One serving contains 395 calories, 7g of protein, and 20g of fat. Many people made this recipe, and 7673 would say it hit the spot. A mixture of sweetened condensed milk, chocolate graham cracker crumbs, milk chocolate chips, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Buns in My Oven. From preparation to the plate, this recipe takes approximately 30 minutes. With a spoonacular score of 17%, this dish is rather bad. If you like this recipe, take a look at these similar recipes: Peanut butter cookie bars with Reese’s peanut butter eggs, Reese’s Peanut Butter Bars, and Reese's Peanut Butter Bars.

Servings: 16

Preparation duration: 5 minutes

Cooking duration: 25 minutes

 

Ingredients:

½ cup butter, melted

2 cups chocolate graham cracker crumbs

2/3 cup milk chocolate chips

8 ounce bag Reese's Minis

2/3 cup Reese's peanut butter chips

1 heaping cup pretzel twists

1 cup Reese's Pieces

14 ounces sweetened condensed milk

Equipment:

baking paper

baking pan

bowl

aluminum foil

oven

Cooking instruction summary:

Preheat oven to 350 degrees. Line a 9x13 baking dish with parchment paper or foil and spray with non-stick cooking spray.In a small bowl, combine the graham cracker crumbs and melted butter to combine. Press the mixture into the prepared baking dish.Top with the Reeses Minis, pretzels, chocolate chips, and peanut butter chips, in that order. Pour the sweetened condensed milk over the top. Sprinkle on the Reeses Pieces evenly.Bake for 25 minutes or until golden brown and bubbly. Let cool for at least 2 hours before cutting and serving.

 

Step by step:


1. Preheat oven to 350 degrees. Line a 9x13 baking dish with parchment paper or foil and spray with non-stick cooking spray.In a small bowl, combine the graham cracker crumbs and melted butter to combine. Press the mixture into the prepared baking dish.Top with the Reeses Minis, pretzels, chocolate chips, and peanut butter chips, in that order.

2. Pour the sweetened condensed milk over the top. Sprinkle on the Reeses Pieces evenly.

3. Bake for 25 minutes or until golden brown and bubbly.

4. Let cool for at least 2 hours before cutting and serving.


Nutrition Information:

Quickview
394k Calories
6g Protein
19g Total Fat
48g Carbs
1% Health Score
Limit These
Calories
394k
20%

Fat
19g
31%

  Saturated Fat
12g
75%

Carbohydrates
48g
16%

  Sugar
39g
43%

Cholesterol
28mg
9%

Sodium
205mg
9%

Get Enough Of These
Protein
6g
14%

Calcium
105mg
11%

Phosphorus
91mg
9%

Vitamin B2
0.14mg
8%

Manganese
0.16mg
8%

Vitamin A
292IU
6%

Selenium
4µg
6%

Fiber
1g
5%

Vitamin B3
0.9mg
5%

Magnesium
17mg
4%

Potassium
139mg
4%

Vitamin B1
0.06mg
4%

Iron
0.68mg
4%

Folate
14µg
4%

Copper
0.06mg
3%

Zinc
0.41mg
3%

Vitamin B5
0.27mg
3%

Vitamin B12
0.13µg
2%

Vitamin E
0.33mg
2%

Vitamin B6
0.03mg
1%

Vitamin K
1µg
1%

Vitamin D
0.16µg
1%

covered percent of daily need
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Food Trivia

Pringles were first sold in America in 1968 but were not popular until the mid 1970’s.

Food Joke

Two robins were sitting in a tree. "I`m really hungry", said the first one. "Me, too", said the second. "Let`s fly down and find some lunch."They flew to the ground and found a nice plot of plowed ground full of worms. They ate and ate and ate `til they could eat no more."I`m so full I don`t think I can fly back up to the tree," said the first one."Me neither, let`s just lay here andbask in the warm sun", said the second."OK" said the first.They plopped down, basking in the sun. No sooner than they had fallen asleep, a big fat tomcat snuck up and gobbled them up.As he sat washing his face after his meal, he thought, "I love baskin` robins."

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