Chocolate Nutella Cookies

You can never have too many hor d'oeuvre recipes, so give Chocolate Nutella Cookies a try. One serving contains 184 calories, 2g of protein, and 5g of fat. This dairy free recipe serves 24 and costs 63 cents per serving. If you have angel food cake mix, eggs, nutella, and a few other ingredients on hand, you can make it. 869 people have made this recipe and would make it again. From preparation to the plate, this recipe takes about 20 minutes. It is brought to you by Deliciously Sprinkled. With a spoonacular score of 18%, this dish is not so tremendous. Chocolate Chocolate Chip and Nutella Cream Sandwich Cookies, Chocolate Nutella Cookies, and Chocolate Nutella Cookies are very similar to this recipe.

Servings: 24

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 box devils food cake mix

2 large eggs

1 cup Nutella

sprinkles

Equipment:

baking paper

baking sheet

stand mixer

oven

wire rack

knife

bowl

Cooking instruction summary:

Preheat oven to 350F degrees. Line two large cookie sheets with parchment paper or silicone baking mats.Using an electric or stand mixer, mix together the devil's food cake mix, eggs, and oil until combined.Using a cookie scoop, scoop cookie dough on prepared baking sheet. Bake for 10 minutes.Allow the cookies to cool on the baking sheet for 2 minutes and transfer to a wire rack to cool completely before spreading Nutella on top of cookies.Once cookies have cooled, use a knife to spread a generous amount of Nutella on top of the chocolate cookies. Pour sprinkles into a small bowl and roll the outside of the cookies into the bowl of sprinkles (see photo above) and enjoy!

 

Step by step:


1. Preheat oven to 350F degrees. Line two large cookie sheets with parchment paper or silicone baking mats.Using an electric or stand mixer, mix together the devil's food cake mix, eggs, and oil until combined.Using a cookie scoop, scoop cookie dough on prepared baking sheet.

2. Bake for 10 minutes.Allow the cookies to cool on the baking sheet for 2 minutes and transfer to a wire rack to cool completely before spreading Nutella on top of cookies.Once cookies have cooled, use a knife to spread a generous amount of Nutella on top of the chocolate cookies.

3. Pour sprinkles into a small bowl and roll the outside of the cookies into the bowl of sprinkles (see photo above) and enjoy!


Nutrition Information:

Quickview
115k Calories
1g Protein
4g Total Fat
17g Carbs
1% Health Score
Limit These
Calories
115k
6%

Fat
4g
7%

  Saturated Fat
4g
26%

Carbohydrates
17g
6%

  Sugar
15g
18%

Cholesterol
15mg
5%

Sodium
11mg
0%

Get Enough Of These
Protein
1g
2%

Manganese
0.11mg
5%

Vitamin E
0.66mg
4%

Iron
0.62mg
3%

Copper
0.06mg
3%

Phosphorus
27mg
3%

Fiber
0.68g
3%

Selenium
1µg
2%

Vitamin B2
0.04mg
2%

Magnesium
8mg
2%

Potassium
56mg
2%

Calcium
15mg
2%

Zinc
0.19mg
1%

Vitamin B12
0.07µg
1%

Vitamin B5
0.11mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

Best Nutella Chocolate Chip Cookies - Italian Recipes by Rossella Rago

 

Nutella Stuffed Chocolate Cookies Recipe

 

HOW TO MAKE DARK CHOCOLATE CHIP NUTELLA STUFFED CHOCOLATE COOKIES

 

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Food Trivia

Ripe cranberries will bounce like rubber balls.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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