Chocolate Nutella Cookies
You can never have too many hor d'oeuvre recipes, so give Chocolate Nutella Cookies a try. One serving contains 184 calories, 2g of protein, and 5g of fat. This dairy free recipe serves 24 and costs 63 cents per serving. If you have angel food cake mix, eggs, nutella, and a few other ingredients on hand, you can make it. 869 people have made this recipe and would make it again. From preparation to the plate, this recipe takes about 20 minutes. It is brought to you by Deliciously Sprinkled. With a spoonacular score of 18%, this dish is not so tremendous. Chocolate Chocolate Chip and Nutella Cream Sandwich Cookies, Chocolate Nutella Cookies, and Chocolate Nutella Cookies are very similar to this recipe.
Servings: 24
Preparation duration: 10 minutes
Cooking duration: 10 minutes
Ingredients:
1 box devils food cake mix
2 large eggs
1 cup Nutella
sprinkles
Equipment:
baking paper
baking sheet
stand mixer
oven
wire rack
knife
bowl
Cooking instruction summary:
Preheat oven to 350F degrees. Line two large cookie sheets with parchment paper or silicone baking mats.Using an electric or stand mixer, mix together the devil's food cake mix, eggs, and oil until combined.Using a cookie scoop, scoop cookie dough on prepared baking sheet. Bake for 10 minutes.Allow the cookies to cool on the baking sheet for 2 minutes and transfer to a wire rack to cool completely before spreading Nutella on top of cookies.Once cookies have cooled, use a knife to spread a generous amount of Nutella on top of the chocolate cookies. Pour sprinkles into a small bowl and roll the outside of the cookies into the bowl of sprinkles (see photo above) and enjoy!
Step by step:
1. Preheat oven to 350F degrees. Line two large cookie sheets with parchment paper or silicone baking mats.Using an electric or stand mixer, mix together the devil's food cake mix, eggs, and oil until combined.Using a cookie scoop, scoop cookie dough on prepared baking sheet.
2. Bake for 10 minutes.Allow the cookies to cool on the baking sheet for 2 minutes and transfer to a wire rack to cool completely before spreading Nutella on top of cookies.Once cookies have cooled, use a knife to spread a generous amount of Nutella on top of the chocolate cookies.
3. Pour sprinkles into a small bowl and roll the outside of the cookies into the bowl of sprinkles (see photo above) and enjoy!
Nutrition Information:
covered percent of daily need
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