Giant Happy Birthday Cookie For One

Giant Happy Birthday Cookie For One is a dessert that serves 1. One serving contains 962 calories, 12g of protein, and 40g of fat. For $1.82 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. 971 person were impressed by this recipe. It will be a hit at your Birthday event. It is brought to you by Picky Palate. If you have heath bar, light brown sugar, chocolate chips, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 39%, which is rather bad. Similar recipes include Giant M&M Cookie Heart – Happy Valentine’s Day, (Happy) Birthday, and Happy Birthday Cookies.

Servings: 1

 

Ingredients:

1/4 teaspoon baking soda

1 tablespoon crushed Butterfinger bar

1 tablespoon mini chocolate chips

2 tablespoons beaten egg

6 tablespoons all-purpose Gold Medal Flour

2 tablespoons granulated sugar

1 tablespoon crushed Heath bar

1/4 teaspoon kosher salt

2 tablespoons light brown sugar, packed

1 tablespoon finely chopped Snickers bar

2 tablespoons unsalted butter, softened

1/4 teaspoon pure vanilla extract

1 1/2 tablespoons vanilla pudding mix

1 tablespoon mini M and M's

Equipment:

baking paper

baking sheet

bowl

oven

wire rack

Cooking instruction summary:

Preheat oven to 350 degrees and line a baking sheet with a silpat liner or parchment paper.In a medium bowl, cream the butter and sugars. Stir in the beaten egg, vanilla, flour, baking soda and salt. Stir in the chocolate chips, M and M’s, Snickers, Butterfinger and Heath bars then transfer dough to prepared baking sheet. Press evenly into a round. Bake for 12-15 minutes, until golden brown. Let cool on cookie sheet for 10 minutes before transferring to cooling rack. Serve and enjoy!

 

Step by step:


1. Preheat oven to 350 degrees and line a baking sheet with a silpat liner or parchment paper.In a medium bowl, cream the butter and sugars. Stir in the beaten egg, vanilla, flour, baking soda and salt. Stir in the chocolate chips, M and M’s, Snickers, Butterfinger and

2. Heath bars then transfer dough to prepared baking sheet. Press evenly into a round.

3. Bake for 12-15 minutes, until golden brown.

4. Let cool on cookie sheet for 10 minutes before transferring to cooling rack.

5. Serve and enjoy!


Nutrition Information:

Quickview
962k Calories
11g Protein
40g Total Fat
140g Carbs
3% Health Score
Limit These
Calories
962k
48%

Fat
40g
62%

  Saturated Fat
22g
141%

Carbohydrates
140g
47%

  Sugar
96g
107%

Cholesterol
177mg
59%

Sodium
1174mg
51%

Alcohol
0.34g
2%

Get Enough Of These
Protein
11g
23%

Selenium
26µg
38%

Folate
104µg
26%

Vitamin B1
0.39mg
26%

Vitamin B2
0.4mg
24%

Manganese
0.45mg
23%

Vitamin A
916IU
18%

Vitamin B3
3mg
18%

Iron
3mg
18%

Phosphorus
155mg
16%

Fiber
2g
11%

Vitamin E
1mg
9%

Calcium
88mg
9%

Copper
0.17mg
9%

Vitamin B5
0.85mg
8%

Magnesium
32mg
8%

Zinc
1mg
8%

Vitamin D
1µg
7%

Potassium
209mg
6%

Vitamin B12
0.34µg
6%

Vitamin B6
0.1mg
5%

Vitamin K
2µg
3%

covered percent of daily need
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Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

Food Joke

I want you more than a Hagen-Daas on a hot summer day.

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