Chocolate Guinness Waffles

Chocolate Guinness Waffles requires roughly 14 minutes from start to finish. This recipe makes 3 servings with 934 calories, 22g of protein, and 38g of fat each. For $1.94 per serving, this recipe covers 31% of your daily requirements of vitamins and minerals. This recipe is liked by 1422 foodies and cooks. If you have salt, baking soda, pistachios, and a few other ingredients on hand, you can make it. It is brought to you by Just a Taste. st. patrick day will be even more special with this recipe. Plenty of people really liked this breakfast. Taking all factors into account, this recipe earns a spoonacular score of 86%, which is outstanding. Bacon Guinness Chocolate Pancakes with a Frothy Whipped Cream Head and Guinness Chocolate Syrup, Guinness Week: Stout and Chocolate Mousse with Guinness Oatmeal Cookies, and Guinness Fudge Bundt Cake with Guinness Ganache – No Beer Goggles Needed are very similar to this recipe.

Servings: 3

Preparation duration: 10 minutes

Cooking duration: 4 minutes

 

Ingredients:

4 teaspoons baking powder

1 1/4 teaspoons baking soda

1 cup Guinness beer

Chocolate syrup, for serving

2 large eggs

2 1/4 cups all-purpose flour

Chopped pistachios, for serving

1 teaspoon salt

2 Tablespoons sugar

5 Tablespoons unsalted butter

2 teaspoons vanilla extract

3/4 cup whole milk

Equipment:

waffle iron

sauce pan

whisk

bowl

Cooking instruction summary:

In a large bowl, whisk together the flour, salt, baking powder, baking soda and sugar.Melt the butter in a medium saucepan set over low heat. Once the butter has melted, stir in the milk and beer and cook just until the mixture is warm. In a medium bowl, whisk together the eggs and vanilla extract then slowly pour the warm beer mixture into the eggs, whisking constantly until fully combined.Make a well in the center of the dry ingredients then slowly pour the beer-egg mixture into the well, whisking until all dry ingredients have been incorporated and only a few lumps remain.Preheat your waffle iron according to the manufacturer's directions and lightly grease it with cooking spray. Pour a portion of the batter into the heated waffle iron and cook to desired doneness. Serve the waffles topped with chocolate sauce and chopped pistachios.

 

Step by step:


1. In a large bowl, whisk together the flour, salt, baking powder, baking soda and sugar.Melt the butter in a medium saucepan set over low heat. Once the butter has melted, stir in the milk and beer and cook just until the mixture is warm. In a medium bowl, whisk together the eggs and vanilla extract then slowly pour the warm beer mixture into the eggs, whisking constantly until fully combined.Make a well in the center of the dry ingredients then slowly pour the beer-egg mixture into the well, whisking until all dry ingredients have been incorporated and only a few lumps remain.Preheat your waffle iron according to the manufacturer's directions and lightly grease it with cooking spray.

2. Pour a portion of the batter into the heated waffle iron and cook to desired doneness.

3. Serve the waffles topped with chocolate sauce and chopped pistachios.


Nutrition Information:

Quickview
940k Calories
22g Protein
38g Total Fat
122g Carbs
18% Health Score
Limit These
Calories
940k
47%

Fat
38g
59%

  Saturated Fat
16g
100%

Carbohydrates
122g
41%

  Sugar
33g
38%

Cholesterol
180mg
60%

Sodium
1346mg
59%

Alcohol
3g
22%

Get Enough Of These
Protein
22g
46%

Phosphorus
790mg
79%

Vitamin B1
1mg
69%

Selenium
47µg
68%

Manganese
1mg
59%

Folate
210µg
53%

Vitamin B2
0.82mg
48%

Iron
7mg
41%

Copper
0.75mg
38%

Calcium
377mg
38%

Potassium
1173mg
34%

Vitamin B3
6mg
33%

Vitamin B6
0.64mg
32%

Fiber
6g
26%

Magnesium
97mg
24%

Vitamin A
978IU
20%

Zinc
2mg
15%

Vitamin B5
1mg
14%

Vitamin D
1µg
12%

Vitamin E
1mg
11%

Vitamin B12
0.63µg
10%

Vitamin K
2µg
2%

Vitamin C
1mg
2%

covered percent of daily need
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