Red Wine Hot Chocolate

If you want to add more gluten free recipes to your recipe box, Red Wine Hot Chocolate might be a recipe you should try. This recipe makes 8 servings with 154 calories, 3g of protein, and 9g of fat each. For 74 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. It works well as a cheap beverage. 72 people were glad they tried this recipe. Head to the store and pick up vanilla, red wine, whole milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Framed Cooks. Overall, this recipe earns a rather bad spoonacular score of 19%. Similar recipes include Hot Chocolate with Red Wine, Crispy Croissant Sundaes with Red Wine Hot Fudge, and Chocolate-Red Wine Cake.

Servings: 8

 

Ingredients:

Equipment:

Cooking instruction summary:

Chop chocolate into small pieces.Heat milk in a small heavy saucepan over medium high heat until it comes to a simmer.Whisk in sugar, vanilla and chocolate. Continue whisking until chocolate is melted and smooth. Remove from heat.Stir in red wine and divide among two small mugs or 4 to 6 shot glasses.Add a cinnamon stick to each serving if you like, and/or a tablespoon or two of whipped cream and enjoy!

 

Step by step:

1. Chop chocolate into small pieces.

2. Heat milk in a small heavy saucepan over medium high heat until it comes to a simmer.

3. Whisk in sugar, vanilla and chocolate. Continue whisking until chocolate is melted and smooth.

4. Remove from heat.Stir in red wine and divide among two small mugs or 4 to 6 shot glasses.

5. Add a cinnamon stick to each serving if you like, and/or a tablespoon or two of whipped cream and enjoy!

Nutrition Information:

covered percent of daily need

 

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