Black and White Cupcakes

Black and White Cupcakes might be just the American recipe you are searching for. One portion of this dish contains roughly 2g of protein, 8g of fat, and a total of 141 calories. This recipe serves 24. For 21 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. If you have unsweetened cocoa powder, salt, cream cheese, and a few other ingredients on hand, you can make it. Many people made this recipe, and 129 would say it hit the spot. From preparation to the plate, this recipe takes roughly 48 minutes. It is brought to you by Bake or Break. With a spoonacular score of 7%, this dish is very bad (but still fixable). If you like this recipe, you might also like recipes such as Black and White Cupcakes, Black and White Cupcakes, and Black and White Cupcakes.

Servings: 24

Preparation duration: 20 minutes

Cooking duration: 28 minutes

 

Ingredients:

1 tablespoon apple cider vinegar

1 teaspoon baking soda

1 cup miniature chocolate chips

8 ounces cream cheese, softened

1 large egg, at room temperature

1 & 1/2 cups all-purpose flour

1/3 cup plus 1 cup granulated sugar

1/2 teaspoon salt

1/4 cup unsweetened cocoa powder

1 teaspoon vanilla extract

1/3 cup vegetable oil

1 cup warm water

Equipment:

muffin liners

muffin tray

bowl

oven

Cooking instruction summary:

Preheat oven to 350F. Line 2 12-cup muffin tins with cupcake liners.Beat the cream cheese, egg, and 1/3 cup sugar on medium speed until light and fluffy (about 2 minutes). Stir in the chocolate chips. Set aside.In a large bowl, combine the flour, 1 cup sugar, cocoa powder, baking soda, and salt. Make a well in the center, and add the water, oil, vinegar, and vanilla. Mix just until blended.Fill each muffin cup one-third full with the chocolate batter. Top with a spoonful of cream cheese mixture, until the cups are about two-thirds full. Bake 22 to 28 minutes, or until the tops spring back lightly when touched.Cool in pans for 10 minutes. Remove to wire racks to cool completely.

 

Step by step:


1. Preheat oven to 350F. Line 2 12-cup muffin tins with cupcake liners.Beat the cream cheese, egg, and 1/3 cup sugar on medium speed until light and fluffy (about 2 minutes). Stir in the chocolate chips. Set aside.In a large bowl, combine the flour, 1 cup sugar, cocoa powder, baking soda, and salt. Make a well in the center, and add the water, oil, vinegar, and vanilla.

2. Mix just until blended.Fill each muffin cup one-third full with the chocolate batter. Top with a spoonful of cream cheese mixture, until the cups are about two-thirds full.

3. Bake 22 to 28 minutes, or until the tops spring back lightly when touched.Cool in pans for 10 minutes.

4. Remove to wire racks to cool completely.


Nutrition Information:

Quickview
140k Calories
2g Protein
8g Total Fat
14g Carbs
0% Health Score
Limit These
Calories
140k
7%

Fat
8g
13%

  Saturated Fat
5g
35%

Carbohydrates
14g
5%

  Sugar
7g
9%

Cholesterol
19mg
6%

Sodium
133mg
6%

Get Enough Of These
Protein
2g
4%

Selenium
3µg
5%

Manganese
0.09mg
5%

Vitamin B1
0.06mg
4%

Folate
16µg
4%

Vitamin B2
0.06mg
4%

Iron
0.65mg
4%

Vitamin A
154IU
3%

Phosphorus
29mg
3%

Fiber
0.71g
3%

Copper
0.05mg
3%

Vitamin B3
0.5mg
2%

Calcium
21mg
2%

Magnesium
7mg
2%

Zinc
0.19mg
1%

Vitamin B5
0.12mg
1%

Vitamin E
0.17mg
1%

Potassium
38mg
1%

Vitamin K
1µg
1%

covered percent of daily need
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Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Roy Collette and his brother-in-law have been exchanging the same pair of pants as a Christmas present for 11 years-- and each time the package gets harder to open. This year the pants came wrapped in a car mashed into a 3-foot cube. The trousers are in the glove compartment of a 1974 Gremlin. Now Collette's plotting his revenge -- if he can get them out. It all started when Collette received a pair of moleskin trousers from his brother-in-law, Larry Kunkel of Bensenville, Illinois. Kunkel's mother had given her son the britches when he was a college student. He wore them a few times, but they froze stiff in cold weather and he didn't like them. So he gave them to Collette. Collette, who called the moleskins "miserable," wore them three times, then wrapped them up and gave them back to Kunkel for Christmas the next year. The friendly exchange continued routinely until Collette twisted the pants tightly, stuffed them into a 3-foot-long, 1-inch wide tube and gave them back to Kunkel. The next Christmas, Kunkel compressed the pants into a 7-inch square, wrapped them with wire and gave the "bale" to Collette. Not to be outdone, the next year Collette put the pants into a 2-foot-square crate filled with stones, nailed it shut, banded it with steel and gave the trusty trousers back to Kunkel. The brothers agreed to end the caper if the trousers were damaged. But they were as careful as they were clever. Kunkel had the pants mounted inside an insulated window that had a 20-year guarantee and shipped them off to Collette. Collette broke the glass, recovered the trousers, stuffed them into a 5-inch coffee can and soldered it shut. The can was put in a 5-gallon container filled with concrete and reinforcing rods and given to Kunkel the following Christmas. Two years ago, Kunkel installed the pants in a 225 pound homemade steel ashtray made from 8-inch steel casings and etched Collette's name on the side. Collette had some trouble retrieving the treasured trousers, but succeeded without burning them with a cutting torch. Last Christmas, Collette found a 600-pound safe and hauled it to Viracon Inc. in Owatonna, where the shipping department decorated it with red and green stripes, put the pants inside and welded the safe shut. The safe was then shipped to Kunkel, who is the plant manager for Viracon's outlet in Bensenville. Last week, the pants were trucked to Owatonna, 55 miles south of Minneapolis, in a drab green, 3-foot cube that once was a car with 95,000 miles on it. A note attached to the 2,000-pound scrunched car advised Collette that the pants were inside the glove compartment. "This will take some planning," Collette said. "I will definitely get them out. I'm confident." But he's waiting until January to think about how to recover the bothersome britches. "Wait until next year," he warned. "I'm on the offensive again."

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