Slow-Cooker Pear and Apple Butter

Slow-Cooker Pear and Apple Butter might be just the condiment you are searching for. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 347 calories, 1g of protein, and 1g of fat per serving. This recipe serves 6 and costs $1.61 per serving. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Martha Stewart. 29088 people found this recipe to be flavorful and satisfying. A mixture of dark brown sugar, galan apples, coarse salt, and a handful of other ingredients are all it takes to make this recipe so delicious. Taking all factors into account, this recipe earns a spoonacular score of 45%, which is solid. Try Slow Cooker Pear Butter, Slow Cooker Apple Pear Crisp, and slow cooker pear-quince butter for similar recipes.

Servings: 6

 

Ingredients:

2 1/2 pounds Bartlett or Anjou pears (about 5)

1 cinnamon stick

1/2 teaspoon coarse salt

1 cup packed dark-brown sugar

2 1/2 pounds McIntosh or Gala apples (about 5)

Equipment:

slow cooker

Cooking instruction summary:

Remove cinnamon stick and reserve. Transfer mixture to processor (in batches, if necessary) and process until smooth. Return to slow cooker, along with cinnamon stick, and cook on high, uncovered, until mixture is thick and browned, 4 hours. Discard cinnamon stick and let mixture cool. Transfer to airtight containers and refrigerate, up to 3 weeks, or freeze, up to 3 months.

 

Step by step:


1. Remove cinnamon stick and reserve.

2. Transfer mixture to processor (in batches, if necessary) and process until smooth. Return to slow cooker, along with cinnamon stick, and cook on high, uncovered, until mixture is thick and browned, 4 hours. Discard cinnamon stick and let mixture cool.

3. Transfer to airtight containers and refrigerate, up to 3 weeks, or freeze, up to 3 months.


Nutrition Information:

Quickview
346k Calories
1g Protein
0.59g Total Fat
91g Carbs
3% Health Score
Limit These
Calories
346k
17%

Fat
0.59g
1%

  Saturated Fat
0.1g
1%

Carbohydrates
91g
30%

  Sugar
73g
82%

Cholesterol
0.0mg
0%

Sodium
207mg
9%

Get Enough Of These
Protein
1g
2%

Fiber
10g
43%

Vitamin C
16mg
20%

Manganese
0.28mg
14%

Potassium
472mg
14%

Vitamin K
12µg
12%

Copper
0.23mg
11%

Vitamin B6
0.15mg
7%

Magnesium
26mg
7%

Calcium
64mg
6%

Vitamin B2
0.1mg
6%

Iron
0.88mg
5%

Folate
19µg
5%

Phosphorus
45mg
5%

Vitamin E
0.58mg
4%

Vitamin B1
0.05mg
4%

Vitamin A
151IU
3%

Vitamin B3
0.52mg
3%

Vitamin B5
0.26mg
3%

Zinc
0.29mg
2%

covered percent of daily need
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Food Trivia

Almost 70 percent of the red meat eaten globally is goat meat.

Food Joke

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