Cabbage Kimchi

Cabbage Kimchi is a side dish that serves 17. Watching your figure? This gluten free, dairy free, paleolithic, and primal recipe has 71 calories, 4g of protein, and 1g of fat per serving. For 84 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. It is brought to you by Saveur. A few people made this recipe, and 28 would say it hit the spot. If you have asian fish sauce, chile powder, shrimp, and a few other ingredients on hand, you can make it. It is a cheap recipe for fans of Korean food. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 73%, this dish is solid. If you like this recipe, take a look at these similar recipes: Kimchi-Style Cabbage, Korean Cabbage Kimchi, and Napa Cabbage and Carrot Kimchi.

Servings: 17

 

Ingredients:

3 tbsp. Korean anchovy sauce (aek jeot) or Southeast Asian fish sauce

3 medium-size Napa cabbages, quartered lengthwise with core left intact, outer leaves discarded

1 large carrot, peeled and julienned

1 cup plus 2 tbsp. Korean chile powder

30 Korean chives or garlic chives, cut into 1" pieces

1 1⁄2 lb. daikon radishes, peeled and julienned

14 cloves garlic, finely chopped and mashed into a paste

2 (2") pieces ginger, peeled, finely chopped, and mashed into a paste

1 Asian pear, cored and julienned

10 scallions, white and light green parts only, thinly sliced diagonally

1 1⁄2 cups plus 1 tsp. sea salt

2 tbsp. sesame seeds

2 1⁄2 tbsp. finely chopped Korean salted shrimp

10 sprigs Korean watercress, trimmed and roughly chopped

Equipment:

Cooking instruction summary:

Instructions

 

Nutrition Information:

Quickview
110k Calories
5g Protein
2g Total Fat
21g Carbs
16% Health Score
Limit These
Calories
110k
6%

Fat
2g
4%

  Saturated Fat
0.5g
3%

Carbohydrates
21g
7%

  Sugar
8g
10%

Cholesterol
5mg
2%

Sodium
10523mg
458%

Get Enough Of These
Protein
5g
11%

Vitamin K
159µg
152%

Vitamin A
5188IU
104%

Vitamin C
72mg
87%

Fiber
10g
41%

Vitamin E
5mg
38%

Manganese
0.65mg
33%

Vitamin B6
0.58mg
29%

Folate
94µg
24%

Iron
3mg
21%

Potassium
718mg
21%

Calcium
157mg
16%

Magnesium
60mg
15%

Copper
0.3mg
15%

Vitamin B2
0.23mg
13%

Vitamin B3
2mg
12%

Phosphorus
114mg
11%

Vitamin B1
0.17mg
11%

Selenium
5µg
8%

Zinc
1mg
8%

Vitamin B5
0.57mg
6%

covered percent of daily need
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Food Trivia

The fig is also a fertility symbol and the Arab association with male genitals is so strong that the original word 'fig' is considered improper.

Food Joke

The Passover test [My thanks to Jeff G for the following] Sean is waiting for a bus when another man joins him at the bus stop. After 20 minutes of waiting, Sean takes out a sandwich from his lunch box and starts to eat. But noticing the other man watching, Sean asks, "Would you like one? My wife has made me plenty." "Thank you very much, but I must decline your kind offer," says the other man, "I’m Rabbi Levy." "Nice to meet you, Rabbi," says Sean, "but my sandwiches are alright for you to eat. They only contain cheese. There’s no meat in them." "It’s very kind of you," says Rabbi Levy, "but today we Jews are celebrating Passover. It would be a great sin to eat a sandwich because during the 8 days of Passover, we cannot eat bread. In fact it would be a sin comparable to the sin of adultery." "OK," says Sean, "but it’s difficult for me to understand the significance of what you’ve just said." Many weeks later, Sean and Rabbi Levy meet again. Sean says, "Do you remember, Rabbi, that when we last met, I offered you a sandwich which you refused because you said eating bread on Passover would be as great a sin as that of adultery?" Rabbi Levy replies, "Yes, I remember saying that." "Well, Rabbi," says Sean, "that day, I went over to my mistress’s apartment and told her what you said. We then tried out both the sins, but I must admit, we just couldn’t see the comparison."

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