The Clean Sweep
You can never have too many beverage recipes, so give The Clean Sweep a try. For $3.0 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 365 calories. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. This recipe is liked by 147 foodies and cooks. Head to the store and pick up sugar, lemon, gin, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes. It is brought to you by Foodnetwork. Taking all factors into account, this recipe earns a spoonacular score of 23%, which is rather bad. Try Shrimp and Grits Sweep, Pina Colada Dump Cake & Spring Sweep Giveaway, and Clean Eating Stuffed Peppers {Clean Eating Freezer Meals Cookbook Giveaway} for similar recipes.
Servings: 4
Preparation duration: 10 minutes
Cooking duration: 10 minutes
Ingredients:
8 ounces champagne
2 ounces dry vermouth
6 ounces gin
4 lemon twists
2 ounces lemon juice
1 cup sugar
Equipment:
sauce pan
Cooking instruction summary:
Combine the Simple Syrup, gin, vermouth and lemon juice in a shaker with ice. Shake and strain into 4 champagne flutes. Top each glass with some champagne and serve with a lemon twist. Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.
Step by step:
1. Combine the Simple Syrup, gin, vermouth and lemon juice in a shaker with ice. Shake and strain into 4 champagne flutes. Top each glass with some champagne and serve with a lemon twist.
2. Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves.
3. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.
Nutrition Information:
covered percent of daily need
