Savory Biscuit-Breadsticks
Savory Biscuit-Breadsticks takes about 20 minutes from beginning to end. For 42 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This side dish has 171 calories, 4g of protein, and 10g of fat per serving. This recipe serves 10. 2420 people were glad they tried this recipe. A mixture of parmesan cheese, dried garlic, olive oil, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Taste of Home. Taking all factors into account, this recipe earns a spoonacular score of 29%, which is not so excellent. Savory Biscuit-Breadsticks, Savory Breadsticks, and Savory Biscuit Bites are very similar to this recipe.
Servings: 10
Preparation duration: 10 minutes
Cooking duration: 10 minutes
Ingredients:
1/2 cup grated Parmesan cheese
2 teaspoons dried minced garlic
1/4 teaspoon crushed red pepper flakes
1 tube (12 ounces) refrigerated buttermilk biscuits
2 tablespoons olive oil
Equipment:
oven
bowl
baking sheet
Cooking instruction summary:
Directions Preheat oven to 400. In a shallow bowl, mix cheese, garlic and pepper flakes. Roll each biscuit into a 6-in. rope. Brush lightly with oil; roll in cheese mixture. Place on a greased baking sheet. Bake 8-10 minutes or until golden brown. Yield: 10 breadsticks. Originally published as Savory Biscuit-Breadsticks in Taste of Home December/January 2013, p47 window._taboola = window._taboola || []; _taboola.push({ mode: 'thumbnails-i', container: 'taboola-native-stream-thumbnails', placement: 'Native Stream Thumbnails Redesign', target_type: 'mix' });
Step by step:
1. Preheat oven to 40
2. In a shallow bowl, mix cheese, garlic and pepper flakes.
3. Roll each biscuit into a 6-in. rope.
4. Brush lightly with oil; roll in cheese mixture.
5. Place on a greased baking sheet.
6. Bake 8-10 minutes or until golden brown.
Nutrition Information:
covered percent of daily need
