American Treacle
Forget going out to eat or ordering takeout every time you crave American food. Try making American Treacle at home. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 967 calories. This recipe serves 1. For $2.82 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 8 people were glad they tried this recipe. This recipe from Serious Eats requires ice, water, cinnamon, and cinnamon sticks. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a rather bad spoonacular score of 19%. Try Gingery treacle tart, Treacle apple pudding, and Lighter treacle tart for similar recipes.
Servings: 1
Ingredients:
1 dash Angostura bitters
1 dash baked apple bitters
1 teaspoon cinnamon demerara syrup
3 cinnamon sticks
1 cup demerara sugar
Ice
1/2 barspoon of molasses
2 ounces Denizen Rum
1 cup water
Equipment:
Cooking instruction summary:
Procedures 1 For syrup, bring water, sugar, and cinnamon sticks to a boil, stirring until sugar fully dissolves. Let cool. Strain before using. 2 Fill a mixing glass with ice. Add rum, molasses, cinnamon demerara syrup, Angostura, and baked apple bitters. Strain into a rocks glass filled with fresh ice.
Step by step:
1. 1
2. For syrup, bring water, sugar, and cinnamon sticks to a boil, stirring until sugar fully dissolves.
3. Let cool. Strain before using.
4. 2
5. Fill a mixing glass with ice.
6. Add rum, molasses, cinnamon demerara syrup, Angostura, and baked apple bitters. Strain into a rocks glass filled with fresh ice.
Nutrition Information:
covered percent of daily need
