Via A Zesty Bite

Burrata pizza

Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Burrata pizzan at home. For $11.72 per serving, you get a main course that serves 1. One portion of this dish contains about 69g of protein, 105g of fat, and a total of 1914 calories. 67 people found this recipe to be scrumptious and satisfying. It is brought to you by A Zesty Bite. From preparation to the plate, this recipe takes approximately 22 minutes. If you have arugula, burrata cheese, pesto, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular score of 45%. This score is good. Burrata Prosciutto Oregano Pizza, Smoked Salmon and Burrata Pizza, and Sausage, Radicchio And Burrata Pizza are very similar to this recipe.

Servings: 1

Preparation duration: 4 minutes

Cooking duration: 18 minutes

 

Ingredients:

1 cup arugula

6 ounces burrata cheese

1 teaspoon olive oil

1/3 cup pesto

1 pizza dough (I bought mine at local grocer)

5 prosciutto slices, sliced in half

Equipment:

oven

frying pan

Cooking instruction summary:

Preheat oven to 450 degrees F.Pour olive oil into an iron skillet and spread out coating the bottom and sides. Place dough in the skillet and spread it out creating a circular shape covering the bottom of the pan. Pierce with a fork and then place in the oven for 5 minutes. Remove from oven and top with pesto covering the whole surface. Then top with burrata chunks and place back in the oven for 12 minutes. Broil for 1 minute and then remove.Top with prosciutto slices and arugula before serving.

 

Step by step:


1. Preheat oven to 450 degrees F.

2. Pour olive oil into an iron skillet and spread out coating the bottom and sides.

3. Place dough in the skillet and spread it out creating a circular shape covering the bottom of the pan. Pierce with a fork and then place in the oven for 5 minutes.

4. Remove from oven and top with pesto covering the whole surface. Then top with burrata chunks and place back in the oven for 12 minutes. Broil for 1 minute and then remove.Top with prosciutto slices and arugula before serving.


Nutrition Information:

Quickview
1914k Calories
68g Protein
105g Total Fat
194g Carbs
6% Health Score
Limit These
Calories
1914k
96%

Fat
105g
162%

  Saturated Fat
38g
238%

Carbohydrates
194g
65%

  Sugar
27g
30%

Cholesterol
153mg
51%

Sodium
3870mg
168%

Get Enough Of These
Protein
68g
137%

Calcium
1068mg
107%

Vitamin A
3346IU
67%

Iron
11mg
64%

Fiber
7g
30%

Vitamin K
24µg
23%

Selenium
8µg
12%

Vitamin B3
1mg
8%

Vitamin B1
0.12mg
8%

Phosphorus
68mg
7%

Vitamin B6
0.12mg
6%

Vitamin E
0.83mg
6%

Folate
19µg
5%

Potassium
153mg
4%

Zinc
0.57mg
4%

Vitamin C
3mg
4%

Magnesium
14mg
4%

Manganese
0.07mg
3%

Vitamin B12
0.2µg
3%

Vitamin B5
0.31mg
3%

Vitamin B2
0.05mg
3%

Copper
0.03mg
2%

Vitamin D
0.16µg
1%

covered percent of daily need
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Related Videos:

Guy Fieri Recreates a Burrata Truffle Pizza at Home | Diners, Drive-ins and Dives

 

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Food Trivia

The fig is also a fertility symbol and the Arab association with male genitals is so strong that the original word 'fig' is considered improper.

Food Joke

The Passover test [My thanks to Jeff G for the following] Sean is waiting for a bus when another man joins him at the bus stop. After 20 minutes of waiting, Sean takes out a sandwich from his lunch box and starts to eat. But noticing the other man watching, Sean asks, "Would you like one? My wife has made me plenty." "Thank you very much, but I must decline your kind offer," says the other man, "I’m Rabbi Levy." "Nice to meet you, Rabbi," says Sean, "but my sandwiches are alright for you to eat. They only contain cheese. There’s no meat in them." "It’s very kind of you," says Rabbi Levy, "but today we Jews are celebrating Passover. It would be a great sin to eat a sandwich because during the 8 days of Passover, we cannot eat bread. In fact it would be a sin comparable to the sin of adultery." "OK," says Sean, "but it’s difficult for me to understand the significance of what you’ve just said." Many weeks later, Sean and Rabbi Levy meet again. Sean says, "Do you remember, Rabbi, that when we last met, I offered you a sandwich which you refused because you said eating bread on Passover would be as great a sin as that of adultery?" Rabbi Levy replies, "Yes, I remember saying that." "Well, Rabbi," says Sean, "that day, I went over to my mistress’s apartment and told her what you said. We then tried out both the sins, but I must admit, we just couldn’t see the comparison."

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