Steak Butter

Steak Butter takes around 10 minutes from beginning to end. This recipe serves 8. For $5.15 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 46g of protein, 33g of fat, and a total of 482 calories. It works well as a pricey condiment for valentin day. If you have fresh herbs, pepper, steaks, and a few other ingredients on hand, you can make it. Plenty of people made this recipe, and 251 would say it hit the spot. It is a good option if you're following a gluten free diet. It is brought to you by Goodeness Gracious . Taking all factors into account, this recipe earns a spoonacular score of 96%, which is outstanding. Similar recipes include Paprika-Parmesan Butter (Steak Butter), Steak with Kimchi Butter, and Garlic-Butter Steak.

Servings: 8

Preparation duration: 10 minutes

 

Ingredients:

1-2 T Fresh Herbs- Minced

3 Garlic Cloves- Minced

1/2 t Kosher Salt

1 Stick Light Butter- Softened

1/2 t Liquid Smoke

1/4 t Shallot Pepper or Black Pepper

8 Steaks-Broiled or Grilled

Equipment:

plastic wrap

Cooking instruction summary:

Mix together butter, salt, pepper, garlic and Liquid Smoke.Place herbs on plastic wrap and top with the butter.Form into a log and place in the freezer.Top finished steaks with 1 T of the Steak Butter

 

Step by step:


1. Mix together butter, salt, pepper, garlic and Liquid Smoke.

2. Place herbs on plastic wrap and top with the butter.Form into a log and place in the freezer.Top finished steaks with 1 T of the Steak Butter


Nutrition Information:

Quickview
472k Calories
45g Protein
32g Total Fat
0.44g Carbs
28% Health Score
Limit These
Calories
472k
24%

Fat
32g
49%

  Saturated Fat
14g
89%

Carbohydrates
0.44g
0%

  Sugar
0.02g
0%

Cholesterol
137mg
46%

Sodium
264mg
11%

Get Enough Of These
Protein
45g
91%

Selenium
55µg
79%

Zinc
11mg
77%

Vitamin B12
3µg
63%

Vitamin B3
11mg
55%

Vitamin B6
0.92mg
46%

Phosphorus
327mg
33%

Vitamin B2
0.54mg
32%

Iron
3mg
22%

Potassium
613mg
18%

Vitamin B1
0.2mg
13%

Magnesium
48mg
12%

Vitamin K
11µg
11%

Copper
0.18mg
9%

Folate
7µg
2%

Calcium
18mg
2%

Vitamin A
76IU
2%

Vitamin D
0.23µg
2%

Manganese
0.03mg
1%

Vitamin C
0.98mg
1%

covered percent of daily need
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Related Videos:

Steak Frites with Herbed Compound Butter

 

Seared Porterhouse Steak with Oozing Butter with Alex Guarnaschelli | Food Network

 

How to Make Ribeye Steak with Jalapeño Butter | Hilah Cooking

 

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