Avocado Chickpea Salad Sandwich {Simple Summer Series}

Avocado Chickpea Salad Sandwich {Simple Summer Series} requires around 45 minutes from start to finish. For 85 cents per serving, you get a main course that serves 2. Watching your figure? This lacto ovo vegetarian recipe has 360 calories, 16g of protein, and 11g of fat per serving. 37 people were glad they tried this recipe. It can be enjoyed any time, but it is especially good for The Fourth Of July. A mixture of whole wheat bread, green onion, non-fat greek yogurt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Yummy Healthy Easy. With a spoonacular score of 98%, this dish is amazing. If you like this recipe, take a look at these similar recipes: Smashed Chickpea & Avocado Salad Sandwich, Vegan Tuna Salad Sandwich with Avocado and Chickpea, and Smashed Chickpean Avocado Salad Sandwich with Cranberries + Lemon.

Servings: 2

 

Ingredients:

½ avocado

1 cup cooked chickpeas

1 Tbsp. cilantro, chopped

1 green onion, chopped

½ tsp fresh lime juice

1 Tbsp. non-fat plain Greek yogurt

¼ tsp. salt, or more for taste

4 slices whole wheat bread

Equipment:

bowl

Cooking instruction summary:

In a bowl, smash together chickpeas and avocado with the back of a fork until you get the texture that you desire.Mix in Greek yogurt, lime juice, green onion, cilantro, salt and pepper. Spread onto two slices of bread and top each with another slice of bread. Serve and enjoy!

 

Step by step:


1. In a bowl, smash together chickpeas and avocado with the back of a fork until you get the texture that you desire.

2. Mix in Greek yogurt, lime juice, green onion, cilantro, salt and pepper.

3. Spread onto two slices of bread and top each with another slice of bread.

4. Serve and enjoy!


Nutrition Information:

Quickview
359k Calories
16g Protein
11g Total Fat
50g Carbs
67% Health Score
Limit These
Calories
359k
18%

Fat
11g
18%

  Saturated Fat
1g
11%

Carbohydrates
50g
17%

  Sugar
7g
9%

Cholesterol
0.38mg
0%

Sodium
527mg
23%

Get Enough Of These
Protein
16g
33%

Manganese
2mg
106%

Fiber
13g
54%

Folate
214µg
54%

Selenium
26µg
38%

Copper
0.6mg
30%

Vitamin K
31µg
30%

Phosphorus
289mg
29%

Magnesium
102mg
26%

Iron
4mg
23%

Vitamin B1
0.33mg
22%

Vitamin B3
4mg
20%

Potassium
650mg
19%

Vitamin B6
0.37mg
18%

Zinc
2mg
18%

Vitamin B2
0.26mg
16%

Vitamin B5
1mg
13%

Calcium
119mg
12%

Vitamin E
1mg
11%

Vitamin C
7mg
9%

Vitamin A
171IU
3%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Spaghettini with Roasted Tomatoes, Fresh Basil, and Toasted Garlic Breadcrumbs
Grilled Salad Pizza
White Chocolate Fudge
Pumpkin Cinnamon Swirl Bread
Paleo Banana Bread Chocolate Truffles
Goat Cheese Stuffed Cherry Peppers
Buddha's Delight (Jai)
Grilled Romaine Hearts with Buttermilk-Dill Dressing
Sex in a Pan
Healthy Spinach Lasagna Rolls
Food Trivia

In 2012, divers discovered a 2,000-year-old Roman shipwreck that was so well preserved even the food was intact in its storage jars.

Food Joke

A man told his doctor, "I don't think my wife's hearing is as good as it used to be. What should I do?" The doctor replied, "Try this test first. When your wife is at the sink doing dishes, stand fifteen feet behind her and ask her a question. If she doesn't respond, keep moving closer, asking the question until she hears you." He went home and saw his wife preparing dinner. Standing fifteen feet behind her he said, "What's for dinner, honey?" Hearing no reply, he moved up to ten feet behind her and repeated the question. Still no reply, so he moved to five feet. Finally he stood directly behind her and said, "Honey, what's for dinner tonight?" She turned around and yelled in his face, "For the fourth time, I SAID CHICKEN, you deaf old goat!

Popular Recipes
Quick and Simple Lentils with Dandelion Greens

Clean and Delicious

Mahi-Mahi With Lemon Caper Sauce

Foodista

Crunchy Peanut Butter Bars

Weary Chef

5:2 Diet - 230 Calorie Fridge Salad

Tinned Tomatoes

Brussels Sprout Gratin

Foodnetwork