Potato Pancakes

Potato Pancakes is a hor d'oeuvre that serves 20. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and whole 30 recipe has 170 calories, 2g of protein, and 14g of fat per serving. For 32 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of eggs, white wine vinegar, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. A couple people really liked this Jewish dish. This recipe from Foodnetwork has 15 fans. It can be enjoyed any time, but it is especially good for Hanukkah. From preparation to the plate, this recipe takes roughly 1 hour and 45 minutes. Overall, this recipe earns a good spoonacular score of 43%. Similar recipes include Potato Chops (Meat-Stuffed Indian Potato Pancakes), Crispy Potato Latkes (Potato Pancakes), and Potato Pancakes.

Servings: 20

Preparation duration: 25 minutes

Cooking duration: 80 minutes

 

Ingredients:

2 eggs

1 clove garlic, smashed

Kosher salt

Extra-virgin olive oil

2 to 3 tablespoons white wine vinegar

8 Yukon gold potatoes

Equipment:

sieve

box grater

oven

potato masher

sauce pan

frying pan

paper towels

Cooking instruction summary:

Watch how to make this recipe. Grate 5 of the potatoes on the largest holes of a box grater. Toss the potatoes with the vinegar and place in a mesh strainer. Place a couple plates on top of the potatoes and weigh the potatoes down to try and squeeze out the excess water. Let sit for at least 30 minutes. Preheat the oven to 200 degrees F. Cut the remaining 3 potatoes into 6 pieces each. Place them in a saucepan with the garlic. Cover the potatoes with water by about 1-inch. Season the water generously with salt. Bring to a boil, reduce to a simmer, and simmer until they are fork tender, 10 to 12 minutes. Strain and, while the potatoes are still hot, pass them through a food mill or mash with a potato masher. Combine the grated potatoes and the mashed potatoes. In a small dish, beat the 2 eggs and add to the potato mixture. Season with salt. Coat a large saute pan or cast iron pan with olive oil and bring to a medium high heat. Make a 3-inch patty with the potato mixture, cook it, and eat it to make sure that the potato mix is seasoned perfectly. Re-season if needed. Working in batches, make and cook all the pancakes, until they are brown and crispy and cooked through, 3 to 4 minutes on each side. Blot the pancakes on paper towels and sprinkle with salt. Hold on a sheet tray to keep warm in the oven until serving.

 

Step by step:


1. Watch how to make this recipe.

2. Grate 5 of the potatoes on the largest holes of a box grater. Toss the potatoes with the vinegar and place in a mesh strainer.

3. Place a couple plates on top of the potatoes and weigh the potatoes down to try and squeeze out the excess water.

4. Let sit for at least 30 minutes.

5. Preheat the oven to 200 degrees F.

6. Cut the remaining 3 potatoes into 6 pieces each.

7. Place them in a saucepan with the garlic. Cover the potatoes with water by about 1-inch. Season the water generously with salt. Bring to a boil, reduce to a simmer, and simmer until they are fork tender, 10 to 12 minutes. Strain and, while the potatoes are still hot, pass them through a food mill or mash with a potato masher.

8. Combine the grated potatoes and the mashed potatoes. In a small dish, beat the 2 eggs and add to the potato mixture. Season with salt.

9. Coat a large saute pan or cast iron pan with olive oil and bring to a medium high heat. Make a 3-inch patty with the potato mixture, cook it, and eat it to make sure that the potato mix is seasoned perfectly. Re-season if needed.

10. Working in batches, make and cook all the pancakes, until they are brown and crispy and cooked through, 3 to 4 minutes on each side. Blot the pancakes on paper towels and sprinkle with salt. Hold on a sheet tray to keep warm in the oven until serving.


Nutrition Information:

Quickview
182k Calories
1g Protein
14g Total Fat
11g Carbs
5% Health Score
Limit These
Calories
182k
9%

Fat
14g
22%

  Saturated Fat
2g
13%

Carbohydrates
11g
4%

  Sugar
0.55g
1%

Cholesterol
16mg
5%

Sodium
204mg
9%

Get Enough Of These
Protein
1g
4%

Vitamin C
13mg
16%

Vitamin E
2mg
14%

Vitamin B6
0.21mg
11%

Vitamin K
9µg
9%

Potassium
293mg
8%

Fiber
1g
6%

Manganese
0.11mg
5%

Phosphorus
47mg
5%

Magnesium
16mg
4%

Copper
0.08mg
4%

Iron
0.7mg
4%

Vitamin B1
0.06mg
4%

Vitamin B3
0.72mg
4%

Folate
12µg
3%

Vitamin B5
0.27mg
3%

Vitamin B2
0.04mg
2%

Selenium
1µg
2%

Zinc
0.26mg
2%

Calcium
11mg
1%

covered percent of daily need
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Related Videos:

Sweet Potato Pancakes -- HEALTHY BRUNCH IDEA

 

Cheese Potato Pancakes Recipe

 

Foolproof Potato Pancakes (PotaLatk) - Kitchen Conundrums with Thomas Josephy

 

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Food Trivia

The winner of the 2013 Nathan's Hot Dog Eating contest consumed 69 hot dogs in 10 minutes.

Food Joke

A bakery owner hires a young female clerk who likes to wear very short skirts and thong panties. One day a young man comes into the store, glances at the clerk and glances at the loaves of bread behind the counter. Noticing the length of her skirt and the location of the raisin bread - on the very top shelf - he politely says to the young woman, "I'd like some raisin bread, please." She climbs up a ladder to reach the raisin bread, providing the young man with an excellent view, just as he surmised she would. When she comes down the ladder, he says he really should get two loaves as he is having company for dinner. As the clerk retrieves the second loaf of bread, one of the other male customers notices what is going on. Thinking quickly, he orders a loaf of raisin bread so he can continue to enjoy the view. With each trip up the ladder, the young lady seems to catch the eye of another male customer. Pretty soon, each male customer is asking for raisin bread just to watch the young woman climb up and down. After many trips, she is tired, irritated and thinking she is really going to have to try the raisin bread herself. Once again she is up the ladder retrieving a loaf of raisin bread for another male customer. She stops and fumes, glaring at the men below. She notices an elderly man standing among the crowd of males looking up at her who hasn't placed an order yet. Thinking to save herself another trip up and down the ladder, she yells at the elderly man, "Is yours raisin, too?" "No," croaked the old man, "but it's a quiverin'..."

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