Sweet and Sour Spinach with Bacon

If you want to add more gluten free recipes to your recipe box, Sweet and Sour Spinach with Bacon might be a recipe you should try. For $1.37 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 4. This side dish has 218 calories, 8g of protein, and 18g of fat per serving. If you have apple cider vinegar, bacon, butter, and a few other ingredients on hand, you can make it. It is brought to you by My Gourmet Connection. 13 people were impressed by this recipe. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 76%, this dish is good. If you like this recipe, take a look at these similar recipes: Grilled Sweetbreads over Wilted Spinach with Sweet-and-Sour Bacon Dressing, Grilled Sweet Potato Salad with Sweet and Sour Bacon Dressing, and Sweet-and-Sour Catalan Spinach.

Servings: 4

 

Ingredients:

1-1/2 tablespoons apple cider vinegar

4 slices bacon, cut into 1/2-inch pieces

1 tablespoon butter

1 package (20-ounce) frozen chopped spinach

1/4 cup heavy cream

Salt and freshly ground black pepper

2 teaspoons sugar

Equipment:

frying pan

Cooking instruction summary:

Preparation:In a large pan, fry the bacon until nicely crisped, drain on paper towels and set aside. Pour off the fat and add the spinach to the pan.

 

Step by step:


1. Pour off the fat and add the spinach to the pan.


Nutrition Information:

Quickview
217k Calories
8g Protein
17g Total Fat
8g Carbs
21% Health Score
Limit These
Calories
217k
11%

Fat
17g
28%

  Saturated Fat
8g
51%

Carbohydrates
8g
3%

  Sugar
2g
3%

Cholesterol
42mg
14%

Sodium
475mg
21%

Get Enough Of These
Protein
8g
17%

Vitamin K
528µg
503%

Vitamin A
16935IU
339%

Folate
206µg
52%

Manganese
1mg
51%

Vitamin E
4mg
30%

Magnesium
110mg
28%

Vitamin B2
0.35mg
21%

Calcium
194mg
19%

Selenium
13µg
19%

Fiber
4g
16%

Potassium
548mg
16%

Iron
2mg
15%

Vitamin B6
0.31mg
15%

Vitamin B1
0.2mg
13%

Phosphorus
111mg
11%

Copper
0.21mg
11%

Vitamin C
7mg
10%

Vitamin B3
1mg
8%

Zinc
1mg
7%

Vitamin B5
0.3mg
3%

Vitamin B12
0.14µg
2%

Vitamin D
0.24µg
2%

covered percent of daily need
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Food Trivia

One of the most expensive pizzas ever made cost £4200. The “Pizza Royale 007” featured caviar, lobster, and 24-carat gold dust.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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