Via Inside BruCrew Life

Biscoff Peach Empanadas

Biscoff Peach Empanadas is an European recipe that serves 4. Watching your figure? This dairy free recipe has 251 calories, 2g of protein, and 14g of fat per serving. For 98 cents per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. Head to the store and pick up lemon pie filling, water, crescent rolls, and a few other things to make it today. From preparation to the plate, this recipe takes about 32 minutes. This recipe from Inside BruCrew Life has 2765 fans. All things considered, we decided this recipe deserves a spoonacular score of 1%. This score is improvable. Similar recipes are Blueberry & Peach Empanadas, Empanadas de Durazno (Peach Hand Pies) à la Mode, and Biscoff Overload – Biscoff Cupcakes and Frosting Garnished with Cookie Crumbs.

Servings: 4

Preparation duration: 20 minutes

Cooking duration: 12 minutes

 

Ingredients:

1/2 can peach pie filling (just the peaches from a 21 oz. can)

4 teaspoons Biscoff spread

1 can crescent rolls (I use Pillsbury)

3 Tablespoons powdered sugar

1 teaspoon water

Equipment:

Cooking instruction summary:

Open the can of crescent rolls and roll out the dough. Separate into 4 rectangles and press the seams together. Spread 1 teaspoon Biscoff spread on half of each rectangle. Do not go all the way to the edges.Cut the peaches from the pie filling into small chunks. Place a spoonful of peaches on top of the Biscoff. Fold the crescent roll over the top of the pie filling. Use a fork to press the edges together. Bake at 375* for 12 minutes. Cool.Mix together the powdered sugar and water. Drizzle over the tops of the cooled pies. Let set. Makes 4 empanadas.

 

Step by step:


1. Open the can of crescent rolls and roll out the dough. Separate into 4 rectangles and press the seams together.

2. Spread 1 teaspoon Biscoff spread on half of each rectangle. Do not go all the way to the edges.

3. Cut the peaches from the pie filling into small chunks.

4. Place a spoonful of peaches on top of the Biscoff. Fold the crescent roll over the top of the pie filling. Use a fork to press the edges together.

5. Bake at 375* for 12 minutes. Cool.

6. Mix together the powdered sugar and water.

7. Drizzle over the tops of the cooled pies.

8. Let set. Makes 4 empanadas.


Nutrition Information:

Quickview
250k Calories
2g Protein
14g Total Fat
31g Carbs
0% Health Score
Limit These
Calories
250k
13%

Fat
14g
22%

  Saturated Fat
5g
35%

Carbohydrates
31g
10%

  Sugar
13g
15%

Cholesterol
0.02mg
0%

Sodium
444mg
19%

Get Enough Of These
Protein
2g
5%

Iron
0.72mg
4%

covered percent of daily need
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spanish european

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Food Trivia

Americans eat 500 million pounds of peanut butter a year, enough to coat the floor, of the Grand Canyon.

Food Joke

So who’s kidding who? Maurice and Rifka are a lovely elderly couple, both in their eighties. One day, Rifka says to Maurice, “Do you know what I’d like right now - an ice cream.” “Then I’ll go get you one,” says Maurice. “That’s sweet of you, dear,” says Rifka. “Go get a piece of paper so you can write down what I want. You know how bad your memory is these days.” “Don’t you worry,” says Maurice, “I won’t forget – just tell me what you want.” “I’d rather you wrote it down,” says Rifka. “Please don’t argue,” says Maurice, “what do you want?” “I want a cornet with one scoop of raspberry ice cream. Please write it down.” “I don’t need to. Do you want anything else?” says Maurice. “Yes, I’ll also have a scoop of chocolate ice cream,” replies Rifka. “Anything else?” says Maurice. “Yes, I’ll have some butterscotch sauce on top of the ice cream. But are you sure you won’t write it down?” says Rifka. “I don’t need to, honest. Now do you want anything else?” says Maurice. “Well now you ask,” says Rifka, “I’d like a sprinkling of nuts over the sauce and to finish it off, a glace cherry on top. But will you remember all of that?” “Yes, dear, stop nagging,” says Maurice and leaves to get the order. 50 minutes later Maurice comes back with a parcel. He goes straight to Rifka and proudly announces, “Darling, here’s the fried fish you asked for!” Rifka looks in the parcel, then at him and says, “I knew you would forget something. So where are the chips?

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