Hawaiian Chicken BBQ Pizza
Hawaiian Chicken BBQ Pizza takes roughly 25 minutes from beginning to end. One serving contains 1646 calories, 99g of protein, and 31g of fat. For $9.24 per serving, this recipe covers 34% of your daily requirements of vitamins and minerals. This recipe serves 1. 406 people have made this recipe and would make it again. If you have red onion, pizza crust, mozzarella, and a few other ingredients on hand, you can make it. This recipe is typical of Mediterranean cuisine. Many people really liked this main course. It is brought to you by Sumptuous Spoonfuls. All things considered, we decided this recipe deserves a spoonacular score of 89%. This score is tremendous. If you like this recipe, you might also like recipes such as Hawaiian BBQ Pizza, BBQ Ham, Bacon and Pineapple Quesadillas (aka BBQ Hawaiian Pizza Quesadillas), and Hawaiian Pizzan on the Grill with Mango BBQ Sauce.
Servings: 1
Preparation duration: 10 minutes
Cooking duration: 15 minutes
Ingredients:
About 1/4 cup barbecue sauce
1 cooked chicken breast (such as Honey Pineapple Teriyaki Grilled chicken - recipe here), chopped
Shredded mozzarella, cheddar, and/or Italian blend of cheeses
1 slice of fresh pineapple, cut into small chunks (more or less to taste)
1 pizza crust (I used my New York Style Pizza Crust-recipe here)
Red onion, thinly sliced
Sriracha or other hot sauce, to taste
2 - 3 Tablespoons Honey Pineapple Teriyaki sauce (recipe here or other teriyaki sauce)
Equipment:
grill
oven
Cooking instruction summary:
Prep your pizza crust and heat up the oven to 425 F or start up the grill.Partially cook the pizza crust either on the hot side of the grill until one side is browned ... or by baking the crust till just light golden brown.While the crust is cooking, prep the sauce by mixing the barbeque sauce with the teriyaki sauce, then adding a squirt or two of Sriracha, then taste it. It should be a tad spicier than you prefer because the cheese on the pizza will smooth out the heat.If grilling, flip the crust over to the other side, spread with sauce, then add chicken, onions, pineapple and cheese. Otherwise, just take the crust and spread with sauce, sprinkling with chicken, onions, pineapple and top with the cheese.Bake (or grill, covered, on the "cool" side of the grill) until the cheese is melted and bubbly.Slice the pizza up and enjoy!
Step by step:
1. Prep your pizza crust and heat up the oven to 425 F or start up the grill.Partially cook the pizza crust either on the hot side of the grill until one side is browned ... or by baking the crust till just light golden brown.While the crust is cooking, prep the sauce by mixing the barbeque sauce with the teriyaki sauce, then adding a squirt or two of Sriracha, then taste it. It should be a tad spicier than you prefer because the cheese on the pizza will smooth out the heat.If grilling, flip the crust over to the other side, spread with sauce, then add chicken, onions, pineapple and cheese. Otherwise, just take the crust and spread with sauce, sprinkling with chicken, onions, pineapple and top with the cheese.
2. Bake (or grill, covered, on the "cool" side of the grill) until the cheese is melted and bubbly.Slice the pizza up and enjoy!
Nutrition Information:
covered percent of daily need
