Blackberry Cranberry Sauce

Blackberry Cranberry Sauce might be just the side dish you are searching for. For $1.69 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 233 calories, 1g of protein, and 0g of fat per serving. This recipe serves 3. This recipe is liked by 80 foodies and cooks. From preparation to the plate, this recipe takes approximately 15 minutes. This recipe from Love and Olive Oil requires blackberries, raspberry liqueur, granulated sugar, and lemon juice. Thanksgiving will be even more special with this recipe. All things considered, we decided this recipe deserves a spoonacular score of 51%. This score is good. Try Ginger, Fig, and Cranberry Semifreddo with Blackberry Sauce, Better than Grandma’s Spiced Orange Blackberry Cranberry Sauce, and White Chocolate Blackberry Cheesecake With Blackberry Sauce for similar recipes.

Servings: 3

 

Ingredients:

4 ounces (1 cup) fresh or frozen blackberries

12 ounces fresh or frozen cranberries

1/2 cup granulated sugar

1 teaspoon lemon juice

2 tablespoons Chambord black raspberry liqueur (optional)

1/4 cup water

Equipment:

sauce pan

Cooking instruction summary:

In a saucepan, combine cranberries, blackberries, sugar, water and lemon juice over medium heat. Bring to a simmer, stirring occasionally, for about 10 minutes or until cranberries are burst and liquid is thickened. Stir in chambord and return to a simmer.Remove from heat and let cool before serving. Sauce can be made up to 3 days ahead of time and refrigerated in a jar or airtight container.

 

Step by step:


1. In a saucepan, combine cranberries, blackberries, sugar, water and lemon juice over medium heat. Bring to a simmer, stirring occasionally, for about 10 minutes or until cranberries are burst and liquid is thickened. Stir in chambord and return to a simmer.

2. Remove from heat and let cool before serving. Sauce can be made up to 3 days ahead of time and refrigerated in a jar or airtight container.


Nutrition Information:

Quickview
232k Calories
1g Protein
0.42g Total Fat
55g Carbs
5% Health Score
Limit These
Calories
232k
12%

Fat
0.42g
1%

  Saturated Fat
0.03g
0%

Carbohydrates
55g
18%

  Sugar
43g
48%

Cholesterol
0.0mg
0%

Sodium
4mg
0%

Alcohol
2g
14%

Get Enough Of These
Protein
1g
2%

Manganese
0.72mg
36%

Vitamin C
25mg
31%

Fiber
7g
31%

Vitamin K
15µg
15%

Vitamin E
1mg
13%

Copper
0.16mg
8%

Potassium
179mg
5%

Vitamin B5
0.47mg
5%

Magnesium
17mg
4%

Vitamin B6
0.08mg
4%

Vitamin A
170IU
3%

Folate
13µg
3%

Iron
0.61mg
3%

Phosphorus
26mg
3%

Vitamin B2
0.04mg
3%

Zinc
0.38mg
3%

Calcium
24mg
2%

Vitamin B3
0.44mg
2%

Vitamin B1
0.02mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Slow Cooker Chicken Mole
Thai Red Curry with Butternut Squash and Chickpeas
Roasted Red Pepper Soup
Healthy Gluten Free Paleo Sweet Potato Pancakes
Strawberry Cheesecake Chimichangas
Maple Walnut Sweet Potato Loaf
Quinoa Egg Salad with Grilled Asparagus
Spiced Sweet Potato Caramels
Ultra Thick and Soft Peanut Butter M&M Cookies
Ultimate Portobello Mushroom Pizza
Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

Popular Recipes
Easy Berry Mini Cheesecakes

Hossier Homemade

Crispy Italian Cauliflower Poppers Appetizer

Foodista

Mustache Cupcakes

Your Cup of Cake

Cremini and Chard Stuffed Shells

Oh My Veggies

Chocolate Chip Oatmeal Cookies

Chocolate Chocolate and More