Baked Potato Fans

You can never have too many side dish recipes, so give Baked Potato Fans a try. For 65 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 117 calories, 4g of protein, and 1g of fat. 76 people have tried and liked this recipe. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. Head to the store and pick up baking potatoes, parmesan cheese, sun dried tomato, and a few other things to make it today. It is brought to you by Kraft Recipes. It is a good option if you're following a gluten free and fodmap friendly diet. With a spoonacular score of 86%, this dish is amazing. Users who liked this recipe also liked Potato Fans, Herbed Potato Fans, and Garlic Potato Fans.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 60 minutes

 

Ingredients:

4 small baking potatoes (1-1/2 lb.)

2 Tbsp. KRAFT Shredded Parmesan Cheese

1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing

Equipment:

oven

baking sheet

Cooking instruction summary:

Heat oven to 375F. Make 6 to 8 diagonal cuts in top of each potato, being careful not to cut through to bottom of potato. Place potatoes on baking sheet sprayed with cooking spray. Spread potato slices apart slightly with your hand while drizzling 1 Tbsp. dressing over each potato. Bake 1 hour or until done. Sprinkle with cheese.

 

Step by step:


1. Heat oven to 375F.

2. Make 6 to 8 diagonal cuts in top of each potato, being careful not to cut through to bottom of potato.

3. Place potatoes on baking sheet sprayed with cooking spray.

4. Spread potato slices apart slightly with your hand while drizzling 1 Tbsp. dressing over each potato.

5. Bake 1 hour or until done. Sprinkle with cheese.


Nutrition Information:

Quickview
117k Calories
4g Protein
0.94g Total Fat
24g Carbs
22% Health Score
Limit These
Calories
117k
6%

Fat
0.94g
1%

  Saturated Fat
0.47g
3%

Carbohydrates
24g
8%

  Sugar
3g
4%

Cholesterol
1mg
1%

Sodium
62mg
3%

Get Enough Of These
Protein
4g
9%

Vitamin B6
0.42mg
21%

Potassium
710mg
20%

Manganese
0.31mg
15%

Vitamin C
9mg
11%

Copper
0.22mg
11%

Phosphorus
104mg
10%

Magnesium
40mg
10%

Fiber
2g
9%

Vitamin B3
1mg
9%

Iron
1mg
9%

Vitamin B1
0.13mg
9%

Calcium
51mg
5%

Folate
20µg
5%

Vitamin B5
0.5mg
5%

Vitamin K
5µg
5%

Vitamin B2
0.08mg
5%

Zinc
0.53mg
4%

Selenium
1µg
2%

Vitamin A
80IU
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Dark Chocolate Truffles
Chocolate Chip Hazelnut Shortbread Cookies
Tandoori Chicken Kebabs
Quesadillas de Camarones
Chili Pie
Crock-Pot Baked Potato Tin Foil Dinner
Raspberry Muffin Bread
Buckwheat Stir-Fry with Tiny Vegetables and Eggs
Ham, Cheddar and Veggie Breakfast Strata
No Bake Biscoff Bars
Food Trivia

Eating eggs is taboo in some areas of because eggs are thought to make childbirth more difficult and to excite children.

Food Joke

A guy is sitting at a bar, and a drunk dude walks up to him, calling his mom a whore. The first guy just ignores it and stays in his spot drinking his beer. An hour goes by and the drunk dude comes back saying, "Your mom is a whore!" The first guy looks around the bar, sees people staring and says, "Don't worry, everything is cool here," and shrugs it off. After a few more shots, the drunk dude walks up a third time and says, "Your mom... is such... a whore!" The guy finally gets mad, throws his fist on the table and says, "You know what, Dad? Go home!"

Popular Recipes
Bowlerina's Punch

Foodnetwork

Crispy Quinoa Sliders

How Sweet Eats

Smoked Cheddar and Blue Cheese Brisket Macaroni and Cheese

Sarahs Cucina Bella

Flour-less Peanut Butter Cookies

A Few Short Cuts

Cinnamon Roll Muffins with Cream Cheese Frosting

Recipe Girl