Tangy Sweet Chipotle Meatballs

Need a dairy free main course? Tangy Sweet Chipotle Meatballs could be a super recipe to try. One portion of this dish contains around 183g of protein, 195g of fat, and a total of 3302 calories. This recipe serves 1 and costs $10.75 per serving. If you have smoked paprika, chili sauce, tabasco sauce, and a few other ingredients on hand, you can make it. Plenty of people made this recipe, and 309 would say it hit the spot. It is brought to you by Copy Kat. From preparation to the plate, this recipe takes approximately 20 minutes. Overall, this recipe earns an outstanding spoonacular score of 98%. Users who liked this recipe also liked Sweet and Tangy Apricot Chipotle Meatballs, Sweet 'n' Tangy Meatballs, and Sweet and Tangy Meatballs.

Servings: 1

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

2/3 cup bread crumbs

8 ounces chili sauce

1/2 teaspoon chipotle powder

2 eggs

2 pounds ground beef

1/2 teaspoon ground black pepper

1 teaspoon salt

1/2 teaspoon smoked paprika

1 tablespoon Tabasco Brand Chipotle sauce

1/2 can jelled cranberry sauce

Equipment:

oven

bowl

baking sheet

slow cooker

Cooking instruction summary:

Preheat oven to 350 degrees. Mix together in a medium sized bowl ground meat, eggs, salt, pepper, smoked paprika, chipotle powder. When meat mixture is well combined prepare meatballs by rolling about 1 tablespoon into a small ball. Place on a wire wrack on a cookie sheet. When all meatballs are rolled into small balls cook for approximately 20 to 25 minutes. Place cranberry sauce, chili sauce, and Tabasco chipotle sauce into a crock pot. Turn the crock pot to low heat. Stir to combine. Add cooked meat balls and cook until they are warmed through.

 

Step by step:


1. Preheat oven to 350 degrees.

2. Mix together in a medium sized bowl ground meat, eggs, salt, pepper, smoked paprika, chipotle powder. When meat mixture is well combined prepare meatballs by rolling about 1 tablespoon into a small ball.

3. Place on a wire wrack on a cookie sheet. When all meatballs are rolled into small balls cook for approximately 20 to 25 minutes.

4. Place cranberry sauce, chili sauce, and Tabasco chipotle sauce into a crock pot. Turn the crock pot to low heat. Stir to combine.

5. Add cooked meat balls and cook until they are warmed through.


Nutrition Information:

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

The warriors of Attila, king of the Huns, (A.D. 450) preserved their meat by placing fresh meat under their saddles. All the bouncing squeezed fluids from the meat, and the horse's sweat salted the meat and removed more moisture. When the warrior stopped to eat, they had a dried and salted meal.

Food Joke

A snail is on the bar one Christmas, and asks the barman "Excuse me, can I have a pint of beer please?". The barman says "You WHAT?". "May I have a pint of beer, please?" repeats the snail. "Don't be so stupid, snails don't drink beer" snarls the bar man and sweeps the snail off the bar on to the floor. The following Christmas, in the same bar, a snail appears on the counter. The barman asks "What do you want?", whereupon the snail shouts "What did you do THAT for?"

Popular Recipes
Greens with Citrus Dressing

Taste of Home

Apple Bundt Cake with Cream Cheese Filling & Praline Frosting

Brown Eyed Baker

Szechuan Chicken Stir-Fry

Cooking Classy

Bourbon Salted Caramel Sauce

Simply Scratch

Paleo Caramel Brownies

Elana's Pantry