Leftover Halloween Candy Bark

If you have roughly 50 minutes to spend in the kitchen, Leftover Halloween Candy Bark might be a spectacular gluten free recipe to try. This recipe makes 6 servings with 870 calories, 13g of protein, and 50g of fat each. For $2.53 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. Halloween will be even more special with this recipe. It is brought to you by Foodie Misadventures. If you have white chocolate, butterfinger candy bar, peanut butter cups, and a few other ingredients on hand, you can make it. Plenty of people made this recipe, and 1031 would say it hit the spot. With a spoonacular score of 44%, this dish is pretty good. Users who liked this recipe also liked Leftover Halloween Candy Bark, Leftover Halloween Candy Granola, and Leftover Halloween Candy Cheesecake.

Servings: 6

Preparation duration: 20 minutes

 

Ingredients:

1 pound bittersweet chocolate chips

3 2.1-ounce Butterfinger candy bars, cut into irregular 1-inch pieces

8 0.55-ounce peanut butter cups, each cut into 8 wedges

Reese's Pieces and/or yellow and orange peanut M&M's

¼ cup honey-roasted peanuts

3 1.4-ounce Skor or Heath toffee candy bars, cut into irregular ¾-inch pieces

3 ounces white chocolate, chopped

Equipment:

baking sheet

sauce pan

aluminum foil

Cooking instruction summary:

Line baking sheet with foil. Stir chocolate chips in heavy medium saucepan over low heat until melted and warm (not hot) to touch. Pour chocolate onto foil; spread to ¼-inch thickness (about 12x10-inch rectangle). Sprinkle with Butterfinger candy, toffee, peanut butter cups, and nuts, making sure all pieces touch melted chocolate to adhere.Put white chocolate in heavy small saucepan. Stir constantly over very low heat until chocolate is melted and warm (not hot) to touch. Remove from heat. Dip spoon into chocolate; wave from side to side over bark, creating zigzag lines. Scatter Reese's Pieces/M&M's over, making sure candy touches melted chocolate.Chill bark until firm, 30 minutes. Slide foil with candy onto work surface; peel off foil. Cut bark into irregular pieces.

 

Step by step:


1. Line baking sheet with foil. Stir chocolate chips in heavy medium saucepan over low heat until melted and warm (not hot) to touch.

2. Pour chocolate onto foil; spread to ¼-inch thickness (about 12x10-inch rectangle). Sprinkle with Butterfinger candy, toffee, peanut butter cups, and nuts, making sure all pieces touch melted chocolate to adhere.Put white chocolate in heavy small saucepan. Stir constantly over very low heat until chocolate is melted and warm (not hot) to touch.

3. Remove from heat. Dip spoon into chocolate; wave from side to side over bark, creating zigzag lines. Scatter Reese's Pieces/M&M's over, making sure candy touches melted chocolate.Chill bark until firm, 30 minutes. Slide foil with candy onto work surface; peel off foil.

4. Cut bark into irregular pieces.


Nutrition Information:

Quickview
870k Calories
12g Protein
49g Total Fat
97g Carbs
4% Health Score
Limit These
Calories
870k
44%

Fat
49g
76%

  Saturated Fat
33g
209%

Carbohydrates
97g
33%

  Sugar
69g
77%

Cholesterol
9mg
3%

Sodium
332mg
14%

Get Enough Of These
Protein
12g
26%

Calcium
291mg
29%

Zinc
3mg
23%

Fiber
5g
21%

Phosphorus
206mg
21%

Potassium
703mg
20%

Manganese
0.4mg
20%

Vitamin B3
3mg
18%

Magnesium
66mg
17%

Copper
0.3mg
15%

Vitamin B2
0.22mg
13%

Vitamin E
1mg
12%

Vitamin B1
0.17mg
12%

Folate
43µg
11%

Vitamin B5
0.98mg
10%

Iron
1mg
9%

Selenium
6µg
9%

Vitamin B6
0.16mg
8%

Vitamin K
8µg
8%

Vitamin B12
0.36µg
6%

covered percent of daily need
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Food Trivia

Starbucks donates 100% of its leftover food in partnership with the nonprofit Feeding America.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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