Quinoa Chicken Salad in a Jar

Quinoa Chicken Salad in a Jar could be just the gluten free and dairy free recipe you've been looking for. This recipe makes 4 servings with 400 calories, 23g of protein, and 22g of fat each. For $2.27 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. A few people really liked this main course. From preparation to the plate, this recipe takes about 45 minutes. If you have kosher salt, dijon mustard, red bell pepper, and a few other ingredients on hand, you can make it. 90 people found this recipe to be scrumptious and satisfying. It is brought to you by Citronlimette. Overall, this recipe earns a great spoonacular score of 98%. Try Chicken, Avocado Cream and Quinoa Salad-in-a-Jar, Chickpea & Quinoa Mason Jar Salad, and Mason Jar Quinoa Spinach Salad with Arugula Pesto for similar recipes.

Servings: 4

 

Ingredients:

4 cups baby spinach, roughly torn

3 teaspoons balsamic vinegar

¼ teaspoon freshly ground black pepper

8 ounces cooked chicken breast, chopped

2 cups cooked quinoa

4 teaspoons Dijon mustard

¼ cup dried cranberries

5 tablespoons extra virgin olive oil

¼ teaspoon kosher salt

2 teaspoons lemon juice

¼ cup red bell pepper, diced

Equipment:

canning jar

whisk

bowl

Cooking instruction summary:

Make Mustard Vinaigrette: In small bowl, whisk together vinegar, mustard, salt and pepper. While whisking, slowly drizzle in oil until all oil is incorporated.Divide Mustard Vinaigrette equally among 4 pint-sized mason jars. Divide chicken over dressing. Layer remaining ingredients, ending with spinach. Top with lids and refrigerate up to 4 days. To serve, pour onto plate or bowl, stir and enjoy.

 

Step by step:


1. Make Mustard Vinaigrette: In small bowl, whisk together vinegar, mustard, salt and pepper. While whisking, slowly drizzle in oil until all oil is incorporated.Divide Mustard Vinaigrette equally among 4 pint-sized mason jars. Divide chicken over dressing. Layer remaining ingredients, ending with spinach. Top with lids and refrigerate up to 4 days. To serve, pour onto plate or bowl, stir and enjoy.


Nutrition Information:

Quickview
399k Calories
22g Protein
21g Total Fat
28g Carbs
65% Health Score
Limit These
Calories
399k
20%

Fat
21g
33%

  Saturated Fat
3g
20%

Carbohydrates
28g
10%

  Sugar
6g
8%

Cholesterol
48mg
16%

Sodium
276mg
12%

Get Enough Of These
Protein
22g
46%

Vitamin K
156µg
149%

Vitamin A
3125IU
63%

Manganese
0.94mg
47%

Vitamin B3
8mg
43%

Phosphorus
294mg
29%

Selenium
20µg
29%

Vitamin E
4mg
27%

Vitamin B6
0.55mg
27%

Folate
104µg
26%

Magnesium
104mg
26%

Vitamin C
21mg
26%

Iron
3mg
17%

Fiber
4g
16%

Potassium
509mg
15%

Vitamin B2
0.23mg
14%

Copper
0.26mg
13%

Vitamin B1
0.19mg
12%

Zinc
1mg
12%

Vitamin B5
0.63mg
6%

Calcium
60mg
6%

Vitamin B12
0.19µg
3%

covered percent of daily need
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Food Trivia

The Bourbon biscuit was introduced in 1910 originally under the name Creola.

Food Joke

A blind man walks into a restaurant and sits down. The waiter, who is also the owner, walks up to the blind man and hands him a menu. "I'm sorry, sir, but I am blind and can't read the menu. Just bring me a dirty fork from a previous customer. I'll smell it and order from there." A little confused, the owner walks over to the dirty dish pile and picks up a greasy fork. He returns to the blind man's table and hands it to him. The blind man puts the fork to his nose and takes in a deep breath. "Ah, yes, that's what I'll have -- meatloaf and mashed potatoes." Unbelievable, the owner thinks as he walks towards the kitchen. The cook happens to be the owner's wife. He tells her what had just happened. The blind man eats his meal and leaves. Several days later, the blind man returns and the owner mistakenly brings him a menu again. "Sir, remember me? I'm the blind man." "I'm sorry, I didn't recognize you. I'll go get you a dirty fork." The owner retrieves a dirty fork and brings it to the blind man. After another deep breath, the blind man says, "That smells great. I'll take the macaroni and cheese with broccoli." Walking away in disbelief, the owner thinks the blind man is screwing around with him and tells his wife that the next time the blind man comes in he's going to test him. The blind man eats and leaves. He returns the following week, but this time the owner sees him coming and runs to the kitchen. He tells his wife, "Mary, rub this fork on your panties before I take it to the blind man." Mary complies and hands her husband the fork. As the blind man walks in and sits down, the owner is ready and waiting. "Good afternoon, sir, this time I remembered you and I already have the fork ready for you." The blind man puts the fork to his nose, takes a deep whiff, and says, "Hey I didn't know that Mary worked here..."

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