Lutece Tomatoes
If you have roughly 30 minutes to spend in the kitchen, Lutece Tomatoes might be a tremendous gluten free, dairy free, lacto ovo vegetarian, and vegan recipe to try. This recipe makes 6 servings with 100 calories, 1g of protein, and 9g of fat each. For 49 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. 192 people have tried and liked this recipe. Many people really liked this side dish. This recipe from Goodeness Gracious requires salt, garlic, tarragon vinegar, and sugar. With a spoonacular score of 61%, this dish is solid. If you like this recipe, you might also like recipes such as Roasted Cherry Tomatoes in Support of Food Bloggers for Slave Free Tomatoes, Pasta with Pesto, Fresh Tomatoes, Sun-Dried Tomatoes, Chicken and Mozzarella Cheese, and Provençal Tomatoes (Baked Tomatoes Stuffed with Cheese and Breadcrumbs).
Servings: 6
Preparation duration: 30 minutes
Ingredients:
1/4 cup Fresh Parsley- chopped
1 Clove Garlic- minced
2 t Mustard
1/4 cup Olive Oil
1/4 t Pepper
1 t Salt
1 t Sugar
2 T Tarragon Vinegar.jpg)
1 lb of Small Tomatoes- quartered
Equipment:
whisk
Cooking instruction summary:
Combine all ingredients except for tomatoes and whisk well.Drizzle over tomatoes and let stand for 20 minutes to 2 hours.Serve as is or over greens
Step by step:
1. Combine all ingredients except for tomatoes and whisk well.
2. Drizzle over tomatoes and let stand for 20 minutes to 2 hours.
3. Serve as is or over greens
Nutrition Information:
covered percent of daily need
