Slow-Cooker Shredded Chicken Tacos

If you want to add more Mexican recipes to your recipe box, Slow-Cooker Shredded Chicken Tacos might be a recipe you should try. One portion of this dish contains around 40g of protein, 10g of fat, and a total of 350 calories. For $2.04 per serving, you get a main course that serves 6. 166 people were impressed by this recipe. If you have lime wedges, guacamole, fresh cilantro, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 8 hours and 5 minutes. It is brought to you by Rachael White. With a spoonacular score of 75%, this dish is solid. Slow Cooker Shredded Chicken Tacos, Slow Cooker Shredded Chicken Tacos, and Easy Slow Cooker Shredded Chicken for Tacos are very similar to this recipe.

Servings: 6

Preparation duration: 5 minutes

Cooking duration: 480 minutes

 

Ingredients:

6 oz IPA beer

6-8 small corn or flour tortillas

fresh cilantro

guacamole

lime wedges

queso fresco

1 cup red enchilada sauce

2 1/2 lbs boneless, skinless chicken thighs

Equipment:

slow cooker

aluminum foil

oven

bowl

Cooking instruction summary:

Put the chicken thighs in a slow cooker and top with the enchilada sauce and the beer. Cook on low for 6-8 hours. Half an hour before the chicken is done cooking, use two forks to shred the meat. Cover and finish cooking in the slow cooker. Wrap the tortillas well in foil and place in a 350 degree oven. Heat until warmed through, about 10 minutes. Serve with the garnishes in bowls on the table. To assemble, place some chicken in a tortilla, top with guacamole, queso fresco, and cilantro. Drizzle with lime juice.

 

Step by step:


1. Put the chicken thighs in a slow cooker and top with the enchilada sauce and the beer. Cook on low for 6-8 hours. Half an hour before the chicken is done cooking, use two forks to shred the meat. Cover and finish cooking in the slow cooker. Wrap the tortillas well in foil and place in a 350 degree oven.

2. Heat until warmed through, about 10 minutes.

3. Serve with the garnishes in bowls on the table. To assemble, place some chicken in a tortilla, top with guacamole, queso fresco, and cilantro.

4. Drizzle with lime juice.


Nutrition Information:

Quickview
348k Calories
39g Protein
10g Total Fat
19g Carbs
15% Health Score
Limit These
Calories
348k
17%

Fat
10g
16%

  Saturated Fat
2g
16%

Carbohydrates
19g
7%

  Sugar
4g
4%

Cholesterol
180mg
60%

Sodium
729mg
32%

Alcohol
1g
6%

Get Enough Of These
Protein
39g
80%

Selenium
50µg
72%

Vitamin B3
11mg
59%

Vitamin B6
0.87mg
44%

Phosphorus
418mg
42%

Vitamin B5
2mg
23%

Vitamin B2
0.39mg
23%

Vitamin B1
0.32mg
21%

Vitamin B12
1µg
21%

Zinc
3mg
20%

Iron
2mg
15%

Potassium
524mg
15%

Magnesium
51mg
13%

Folate
47µg
12%

Manganese
0.18mg
9%

Copper
0.14mg
7%

Vitamin K
7µg
7%

Vitamin A
328IU
7%

Fiber
1g
6%

Calcium
56mg
6%

Vitamin E
0.43mg
3%

Vitamin C
1mg
1%

covered percent of daily need
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Food Trivia

One of the most expensive pizzas ever made cost £4200. The “Pizza Royale 007” featured caviar, lobster, and 24-carat gold dust.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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