Watermelon and Halloumi

If you have about 1 hour and 15 minutes to spend in the kitchen, Watermelon and Halloumi might be an awesome gluten free and primal recipe to try. One serving contains 2112 calories, 46g of protein, and 38g of fat. This recipe serves 6 and costs $11.41 per serving. It will be a hit at your Summer event. Plenty of people really liked this main course. 144 people were impressed by this recipe. If you have honey, fresh mint, kosher salt, and a few other ingredients on hand, you can make it. It is brought to you by Foodnetwork. With a spoonacular score of 99%, this dish is amazing. Similar recipes include Shrimp, Watermelon, and Halloumi Kabobs, Grilled Halloumi with Watermelon and Basil-Mint Oil, and Grilled Watermelon and Halloumi Salad with Minty Green Beans.

Servings: 6

Preparation duration: 10 minutes

Cooking duration: 65 minutes

 

Ingredients:

2 tablespoons sliced almonds, toasted

2 tablespoons chopped fresh mint

1 teaspoon minced garlic

8 ounces halloumi cheese, cut into 8 slices

1 tablespoon honey

Kosher salt

1/2 cup plus 1 tablespoon extra-virgin olive oil

1/4 cup red wine vinegar

1 teaspoon minced shallot

8 small wedges seedless watermelon, rind removed

Equipment:

mixing bowl

whisk

frying pan

Cooking instruction summary:

Place the shallot and garlic in a mixing bowl and add a pinch of salt. Add the vinegar and honey and whisk. Slowly whisk in 1/2 cup olive oil, then add the almonds and mint. Place the watermelon in a shallow dish. Pour the dressing on top, cover and let marinate 1 hour in the refrigerator. Heat a large skillet over medium heat and add the remaining 1 tablespoon olive oil. Sear the halloumi 1 minute per side, then remove from the pan; top each with a piece of marinated watermelon. Photograph by David Malosh

 

Step by step:


1. Place the shallot and garlic in a mixing bowl and add a pinch of salt.

2. Add the vinegar and honey and whisk. Slowly whisk in 1/2 cup olive oil, then add the almonds and mint.

3. Place the watermelon in a shallow dish.

4. Pour the dressing on top, cover and let marinate 1 hour in the refrigerator.

5. Heat a large skillet over medium heat and add the remaining 1 tablespoon olive oil. Sear the halloumi 1 minute per side, then remove from the pan; top each with a piece of marinated watermelon.

6. Photograph by David Malosh


Nutrition Information:

Quickview
2112k Calories
45g Protein
37g Total Fat
457g Carbs
100% Health Score
Limit These
Calories
2112k
106%

Fat
37g
58%

  Saturated Fat
10g
63%

Carbohydrates
457g
152%

  Sugar
375g
417%

Cholesterol
0.0mg
0%

Sodium
709mg
31%

Get Enough Of These
Protein
45g
91%

Vitamin A
34210IU
684%

Vitamin C
486mg
590%

Potassium
6762mg
193%

Magnesium
610mg
153%

Vitamin B6
2mg
136%

Vitamin B5
13mg
133%

Vitamin B1
1mg
133%

Copper
2mg
128%

Manganese
2mg
120%

Fiber
24g
98%

Iron
14mg
82%

Calcium
812mg
81%

Vitamin B2
1mg
76%

Phosphorus
679mg
68%

Vitamin B3
10mg
54%

Folate
183µg
46%

Vitamin E
6mg
43%

Zinc
6mg
41%

Selenium
24µg
35%

Vitamin K
16µg
16%

covered percent of daily need
Widget by spoonacular.com

 

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Food Trivia

Worcestershire sauce is made from dissolved anchovies (including the bones) that have been soaked in vinegar.

Food Joke

Home - A - Age Jokes "That's an excellent essay for someone your age," said the English teacher. "How about for someone my Mum's age, Miss?" "Welcome to school, Simon," said the nursery school teacher to the new boy. "How old are you?" "I'm not old," said Simon. "I'm nearly new." Miss Jones agreed to be interviewed by Fred for the school magazine. "How old are you, ma'am?" asked Fred. "I'm not going to tell you that," she replied. "But Mr Hill the technical teacher and Mr Hill the geography teacher told me how old they were." "Oh well," said Miss Jones. "I'm the same age as both of them." The poor teacher was not happy when she saw what Fred wrote: Miss Jones, our English teacher, confided in me that she was as old as the Hills. "Now remember, boys and girls," said the science teacher, "you can tell a tree's age by counting the rings in a cross section. One ring for each year." Fred went home for tea and found a chocolate roll on the table. "I'm not eating that, Mum!" she said. "It's five years old." Grandma: You've left all your crusts, Fred. When I was your age I ate every one. Fred: Do you still like crusts, Grandma? Grandma: Yes, I do. Fred: Well, you can have mine. How old is your wife? Approaching forty. From which direction? An eminent old man was being interviewed, and was asked if it was correct that he had just celebrated his ninety-ninth birthday. `That's right,' said the old man. `Ninety-nine years old, and I haven't an enemy in the world. They're all dead.' `Well, sir,' said the interviewer, `I hope very much to have the honour of interviewing you on your hundredth birthday.' The old man looked at the young man closely, and said, `I can't see why you shouldn't. You look fit and healthy to me!'.

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