Oven Fried Chicken – spicy oven fried chicken is sure to please all of your guests

Forget going out to eat or ordering takeout every time you crave Southern food. Try making Oven Fried Chicken – spicy oven fried chicken is sure to please all of your guests at home. This recipe serves 4 and costs $1.37 per serving. This main course has 333 calories, 26g of protein, and 17g of fat per serving. It is brought to you by Copy Kat. Head to the store and pick up butter, salt, milk, and a few other things to make it today. 23 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. Overall, this recipe earns a pretty good spoonacular score of 56%. If you like this recipe, take a look at these similar recipes: Spicy Oven Fried Chicken for Two, Spicy Oven Fried Chicken, and Spicy Oven-Fried Chicken.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 60 minutes

 

Ingredients:

2 tablespoons butter or margarine

400 grams chicken breast strips (skinless & boneless)

1 large or 2 medium egg(s)

1/8 teaspoon ground black pepper

3 tablespoons milk

1/2 teaspoon paprika

35 Ritz crackers

1/2 teaspoon salt

Equipment:

baking pan

oven

bowl

Cooking instruction summary:

Preheat oven 180 Celsius / 375 Fahrenheit. Lightly grease a baking dish. Crush Ritz crackers into fine crumbs Mix in salt, paprika, and black pepper with crackers crumbs. In a separate bowl beat egg(s) and add milk. Melt butter or margarine. Dip chicken in milk/egg mixture then coat in crackers mixture. Put chicken in baking dish and drizzle melted butter or margarine over chicken. Put in oven for 45-60 minutes.

 

Step by step:


1. Preheat oven 180 Celsius / 375 Fahrenheit. Lightly grease a baking dish. Crush Ritz crackers into fine crumbs

2. Mix in salt, paprika, and black pepper with crackers crumbs. In a separate bowl beat egg(s) and add milk. Melt butter or margarine. Dip chicken in milk/egg mixture then coat in crackers mixture. Put chicken in baking dish and drizzle melted butter or margarine over chicken. Put in oven for 45-60 minutes.


Nutrition Information:

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

In South Africa, termites and ants are often roasted and eaten by the handful, like popcorn.

Food Joke

On the fourth day of their honeymoon, the 21 year old bride was begging for mercy from her 75 year old husband. Rather than endure yet another lovemaking session, she slipped out of the room while he was showering and went to the hotel coffee shop. The waitress, who had served the couple breakfast each day, was shocked at the woman's appearance. "Honey, you're just a young thing," she remarked, "but you look like hell. What's up?" "I've been double-crossed," the miserable bride moaned. "When he said he'd been saving up for 50 years, I thought he meant CASH!"

Popular Recipes
Instant Pot Hawaiian Chicken

Pink When

Roasted Delicata Squash with Srirachi Maple Glaze

Grumpys Honey Bunch

Watermelon Popsicles with Mint, Basil & Lime

Foodista

Vegetarian Lumpia (Filipino Spring Rolls)

Confessions of a Chocoholic

Herb-Roasted Chicken and Vegetable Soup

Can't Stay out of the Kitchen